Halwa Pudding Recipe

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WebSep 24, 2021 · Alternatively, heat it on the stove in a sauce pan. Keep aside for later. Heat a wide pan on medium-low heat. Add ghee (or butter), …

Rating: 4.8/5(4)
Calories: 354 per serving
Category: Dessert
1. Pour milk and water (or just water) in a pyrex cup and heat in the microwave for 3 minutes. If using saffron, add it to the mix. Alternatively, heat it on the stove in a sauce pan. Keep aside for later.
2. Heat a wide sauce pan or deep skillet on medium-low heat. Add ghee (or butter), and wait for it to melt, about 20-30 seconds. If using nuts and raisins, add them and saute for 1 minute. Add Suji and roast while stirring for 6-8 minutes. If adding almond flour, add it along with suji. Roast it until the color darkens a little and you can smell the aroma of suji.
3. Carefully and slowly add the warm milk and water mix, and stir continuously with a whisk or wooden spoon to prevent any lumps from forming.
4. When the liquid is reduced in half (about 1-2 minutes), add sugar and stir till it reaches a thick pudding-like consistency. If you like your halwa more dry, continue to cook for another 1-2 minutes until it looks like soft dough. The halwa is ready when it stops sticking to the pan. Turn off the heat and stir in cardamom powder. Serve warm or cold.

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WebOct 21, 2022 · Add the sugar into the water and stir until fully melted. Add the sugar water into the pan with the semolina and ghee mixture. Stir it …

Ratings: 3
Category: Dessert
Cuisine: Indian
Total Time: 15 mins

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WebOct 19, 2022 · Step 5: Reduce the heat to 'medium-low' and cook for 10-12 minutes, stirring every 2-3 minutes to prevent the almond mix from sticking to the bottom. (pic 5) Step 6: …

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WebJun 4, 2015 · In a pan, heat the ghee and add the cashews and cardamom seed remnants. Fry till golden brown, about 3 minutes. To the ghee, add the semolina. Roast the semolina on medium-low heat for 12-15 minutes, …

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WebSep 1, 2022 · Add badam and leave them for 2 to 3 minutes. Then drain the water and soak them in fresh water for 30 to 40 mins. Peel off the skin. . Add badam to a mixer jar. Blend badam, cardamoms, sugar, saffron with …

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WebMelt butter/ghee in a huge pan on medium heat. Add shredded carrots and stir-fry for about 7-8 minutes or till carrots become tender and slightly orange-pink in color. Add the already reduced/thick milk and cook on a …

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WebOct 31, 2020 · Step 4 - Heat the cooking oil and sauté the crushed cardamom for a minute. Step 5 - Add the semolina to the cardamom-infused oil. Step 6 - Sauté the Semolina, …

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WebMay 24, 2021 · Sooji halwa translates to semolina porridge or pudding. Sooji halwa is a quick recipe that uses milk, water, ghee, sugar, set heat to low to keep warm and prepare to roast the semolina. Add ghee to a …

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WebJan 27, 2024 · Rich, creamy and yet, so easy to put together- this semolina pudding aka Sooji halwa is one dessert recipe you've got to try out! Rich, creamy and yet, so easy to put together- this semolina pudding aka …

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WebDec 24, 2019 · 1- Melt ghee in a pan on medium heat. 2- Once the ghee melts, add atta to it. 3- And mix to combine well with the ghee. Meanwhile heat 1 cup water in a pan on another stove. You want to the water to be …

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WebOnce the carrots are cooked, pour in milk. Now, allow the carrots to cook in milk imparting richness to the pudding. The water in milk eventually evaporates leaving beautiful halwa with thick consistency. Next up, the …

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WebMar 7, 2023 · Sweet Potato Halwa: Indian cuisine is full of flavors, textures, taste and always surprise you with vast varieties of recipes. And so are Indian desserts, super tempting and hardly to resist. Sweet potato halwa

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WebStep 1. In a wide, heavy-bottomed skillet (don't use nonstick) over medium heat, melt ghee, then add carrots. Stir until carrots are well coated with ghee. Reduce heat to medium-low and cook until carrots are somewhat …

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WebMay 1, 2024 · Continue to stir until the liquids and moisture reduce. Cover with a lid and cook mango halwa for 1 or 2 minutes more until you see that all the liquids have been absorbed and the halwa looks slightly glossy or …

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WebAug 26, 2021 · Heat ¾ cup ghee in a heavy bottom pan over medium-low heat. Tip – Use a heavy-bottomed or thick pan to avoid burning the flour while roasting. Add 1 cup whole wheat flour to the pan and fry on …

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WebOct 25, 2022 · Line an 8x8-inch square baking pan with parchment paper so that it hangs at least 1 inch over two opposite sides. Place 1 1/2 cups granulated sugar and 1/2 cup …

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WebJun 20, 2022 · Make Sheera. 9. Just be careful as the water splashes. Pour the hot water to the hot rava pan & keep stirring continuously until the water is absorbed completely. 10. Suji absorbs water and turns thick. Make …

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