Green Tomato Mincemeat Recipes

Listing Results Green Tomato Mincemeat Recipes

WEBApr 25, 2022 · Gather the ingredients. Combine all ingredients—green tomatoes, apples, raisins, currants, candied citron or peel, cinnamon, allspice, cloves, salt, brown sugar, …

Rating: 4.3/5(33)
Total Time: 1 hr 30 mins
Category: Condiment
Calories: 118 per serving

Preview

See Also:

Show details

WEBDec 24, 2022 · Make the mincemeat. Chop the tomatoes and apples. Finely chop (or coarsely grind) the tomatoes and apples, placing each …

Cuisine: British
Category: Dessert
Servings: 4
Total Time: 3 hrs 40 mins

Preview

See Also: Meat RecipesShow details

WEBNov 7, 2008 · Fats Cholesterol & Low-Carb (12) Carb Wars Blog; Cholesterol Myths; Fat can be good for you; we came across this recipe for green tomato, apple and pear mincemeat in Helen Witty’s Fancy …

Preview

See Also: Meat RecipesShow details

WEBOct 17, 2011 · 16 cups finely chopped whole green tomatoes *** I squeezed some of the juice out of them, but left skins and the seeds as they were tiny. 8 cups cored and …

Preview

See Also: Meat RecipesShow details

WEBOct 22, 2023 · Directions. In a very large stock pot, combine green tomatoes, apples, suet (or oil), brown sugar, vinegar, chopped oranges, chopped lemons, raisins, and candied peel. Season with salt, cinnamon, …

Preview

See Also: Meat RecipesShow details

WEBOct 26, 2012 · 3. Turn the ground tomatoes into a large bowl and pour boiling water over, just to cover. Add to the water in the pan and allow it to return to a boil. 4. After 5 …

Preview

See Also: Meat RecipesShow details

WEBSep 7, 2021 · Use jar lifter tongs to carefully remove 6 of the hot sterilized jars from the water, one at a time, emptying the water from the jars back into the pot. Drain jars well. Remove a small amount of the hot water …

Preview

See Also: Meat RecipesShow details

WEBMar 21, 2023 · Chop up the green tomatoes and apples. Transfer them to a heavy bottomed pot with some raisins and sugar. Next, add the spices and let the mixture simmer on low heat for approximately 3 hours. Cook …

Preview

See Also: Meat RecipesShow details

WEBAug 13, 2013 · Step 2. Transfer to a deep, wide pot, along with the cooked venison or boar, raisins, vinegar, sugars, and orange zest and juice. Bring to a boil over medium-high heat; cook uncovered for about 20

Preview

See Also: Meat RecipesShow details

WEBMix together all ingredients except butter in a deep heavy bottomed pot. Bring to a boil and immediately turn down heat so mixture will bubble gently. Cook uncoverered over med to low heat, stirring regularly to prevent …

Preview

See Also: Food Recipes, Meat RecipesShow details

WEBA recipe for Green Tomato Mincemeat made with green tomatoes, apples, sultanas, currants, vinegar, lemon rind, orange rind, sugar This recipe is low in sodium. This …

Preview

See Also: Meat RecipesShow details

WEBGreen Tomato Mincemeat recipe . Yield 56 servings. Prep 30 min. Cook 3 hrs. Ready 3 hrs. Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat

Preview

See Also: Meat RecipesShow details

WEBOct 10, 2015 · Chop the tomatoes and apples into a large pot. Add the raisins, salt and sugar. Mix the vinegar, cinnamon, allspice and pepper and pour over the chopped fruit. …

Preview

See Also: Meat RecipesShow details

WEBWash, peel, core and finely chopped tomatoes and apples. Combine 8 cups (2000 ml) chopped tomatoes, 4 cups (1000 ml) chopped apples, raisins, currants, glacé peel, …

Preview

See Also: Share RecipesShow details

WEBNov 12, 2023 · In a large pot, combine the green tomatoes, raisins, dried currants, brown sugar, apple cider vinegar, water, cinnamon, ground cloves, nutmeg, allspice, and salt. Cook over medium heat, stirring occasionally, …

Preview

See Also: Meat RecipesShow details

WEBOct 29, 2011 · In a separate bowl combine 2 teaspoons each of nutmeg, salt, cloves and cinnamon. If you’re really in the spirit use a fresh ground nutmeg. Now you’re ready to …

Preview

See Also: Meat RecipesShow details

WEBCombine flour, sugar and salt. Cut in lard to form coarse crumbs. In measuring cup, whisk together water, egg, and vinegar. Sprinkle over dry mixture and mix with fork to combine.

Preview

See Also: Meat RecipesShow details

Most Popular Search