WEBHeat a large skillet over medium heat and add the oil. Once hot, add the onions and cook, stirring, about a minute to soften. Add in the garlic and cook another 40 seconds or until …
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WEBHow to Make Lamb Gyros. Step #1: Place the red onion in a food processor and process until finely chopped. Step #2: Remove the onion from the food processor and place it in …
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WEBPlace the meat in the preheated oven and bake for 20 minutes, or until the internal temperature reaches 165°F (74°C). While the meat is cooking, prepare the tzatziki …
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WEBMake the naan according to the blog post while the steak marinades and then allow to cool on a cooling rack so they don't become soggy. Once the steak is marinated, heat a large …
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WEBWarm coconut oil over medium-low heat in a frying pan. Place the patties in the oil and cook each side for about 4 minutes, until cooked through. While the patties cook, mix the …
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WEBPreheat oven to 375 degrees. Lightly coat a shallow baking dish with cooking spray. Remove lamb from plastic packaging, leaving netting on. For thinner roasts, cook for 15 …
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WEBHeat medium size skillet over high heat. Add 1 tablespoon butter. When melted, add ground beef or lamb, sea salt, dried oregano and onion powder. Cook over high heat 5 minutes, …
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WEBPreheat the oven to 425 degrees F. STEP 6. In a large mixing bowl, combine the ground lamb, or beef, pork rinds, egg, the remaining parsley, oregano, thyme, basil, marjoram, …
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WEBPickle the veggies by adding the apple cider vinegar (1/2 cup), salt (1 teaspoon), and erythritol (1 tablespoon) together in a small saucepan over medium-high heat. Whisk …
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WEBInstructions. Add all marinade ingredients to a gallon size zip top bag. Stir to combine. Add lamb to the bag in the marinade. Zip the top of the bag closed while trying to push out …
WEBMakes 8 servings of keto gyros. The Preparation. Gyro Meat . 1 ounce pork rinds; 1 tablespoon oregano; 2 teaspoons onion powder; 2 teaspoons salt; 1 teaspoon pepper; 4 …
WEBPress the meat mixture into the bottom. Place in the oven and bake at 325°F for 55 minutes. Remove from the oven, drain any excess liquid or fat from the loaf pan, then let the loaf …
WEBTo make the Greek sauce, place all the ingredients for the sauce in a small bowl. Mix to combine well. Set aside. It can be made up to four days ahead. Preheat the oven to …
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WEBIn a large bowl, add diced onions, minced garlic, breadcrumbs, cinnamon, oregano, parsley, rosemary, cumin, allspice, paprika, salt, pepper, and crumbled feta. Crack in one egg …
WEBFill each bowl with 1.5 cups of the spinach/kale blend, then top each evenly with ½ of the large cucumber sliced, as well as the cherry tomatoes sliced in half. Top evenly with the …
WEBLightly brush whole grain pita with extra virgin olive oil and warm on the grill or in oven. Evenly spread Tzatziki Sauce on the center of the warm pita. Top with lamb burger, …
WEBPlace ground meat, garlic, rosemary, oregano, cumin, marjoram, thyme, onion, salt, and pepper in a medium mixing bowl. Mix or knead together. I find using clean hands, …
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