Greek Butter Cookies

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Are keto butter cookies low in carbs?The cookies are low in carbs but not in flavor. They are so buttery and delicious. Whether you are following a diet or not, you will love these cookies. They are easy to prepare but taste like a million bucks. Be careful because these Keto Butter Cookies with Almond Flour are so addicting you won’t want to share!

Keto Butter Cookies With Almond Flour – Melanie Cooks

Rating: 4.6/5(209)
Total Time: 30 minsServings: 48Published: Jun 19, 2020

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3 tablespoons salted butter, softened to room temperature 1/2 teaspoon vanilla extract INSTRUCTIONS Prepare: Preheat oven to 350 F. …

Rating: 4.9/5(166)
Total Time: 20 minsCategory: DessertCalories: 100 per serving1. Prepare: Preheat oven to 350 F. Prepare baking sheet lined with parchment paper or nonstick baking mat.
2. Make Dough: Combine all ingredients using hands or sturdy spoon in medium mixing bowl until dough forms. The mixture will initially be crumbly, but will eventually become cohesive (Note 3). For flavor add-ins, see Note 4.
3. Form Cookies: Use dough to make ten 1-inch balls, placing them on lined baking sheet about 2 inches apart from each other. Flatten each ball using fork, then rotate 90 degrees and flatten again, forming criss-cross pattern (Note 5).
4. Bake & Serve: Bake at 350 F until cookies are golden around edges, about 10 minutes (Note 6). They will be very soft coming out of oven; cool completely before removing from baking sheet. Then serve (Note 7) or store leftovers (Note 8).

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You can make gooey butter cookies with just 8 ingredients and 20 minutes. They are low carb, gluten-free, grain-free, and Trim Healthy …

Rating: 4.9/5(17)
Total Time: 20 minsCategory: DessertCalories: 166 per serving1. Preheat oven to 350. Line a large cookie sheet with parchment paper.
2. Cream together the butter, cream cheese, and sweetener with an electric mixer. Add in the egg yolk and vanilla and mix.
3. Add in the rest of the dough ingredients and mix until incorporated.
4. With a large cookie scoop, scoop dough into 10 balls, and roll in the additional powdered erythritol. Please the balls on the prepared baking sheet. Press down gently until they are half an inch high.

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The cookies are low in carbs but not in flavor. They are so buttery and delicious. Whether you are following a diet or not, you will love these …

Ratings: 2Category: DessertCuisine: AmericanTotal Time: 15 mins1. Preheat the oven to 350F. Line a baking sheet with parchment paper.
2. Put all ingredients in a food processor and process until the mixture turns into a dough ball (about 1-2 minutes).
3. Divide the dough into 10 equal parts and roll each part into a ball.
4. Place each dough ball on a baking sheet and flatten into a cookie shape either by pressing with your hand on top, or by pressing with a fork in a criss-cross pattern.

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Grease cookie sheets. In a medium bowl, cream together the butter, sugar and egg until smooth. Stir in the vanilla and almond extracts. Blend in the flour to form a dough. You may have to …

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These Keto Butter Cookies are made in 15 minutes, require only 5 ingredients, and have less than 1 net carb each! So, they're incredibly simple and easy to make. But, the best thing about this low carb cookie recipe is how …

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honey, creamy peanut butter, baking soda, salt, light brown sugar and 6 more Maple Pecan Butter Cookies KitchenAid pure maple syrup, fine sea salt, coconut oil, sea salt …

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Let this cook down until slightly browned. Once browned, add heavy cream and remove from heat. Stir together well until a thick syrup is formed. 5. Pour syrup into food processor as it is running. 6. Remove cookie butter from the food …

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In a large mixing bowl, cream together Monk fruit, butter and vanilla around two minutes. Add egg, mix well and set aside. In mixing bowl, mix together almond flour and salt. …

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With just 5 ingredients you probably already have in your pantry, you can make these delicious, chewy brownies with no added sugar. Whip up a batch as a healthy dessert or for grab-and-go …

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⅓ cup low carb sugar substitute ½ teaspoon baking soda ½ cup non-hydrogenated lard or ghee (butter works too) 1 large egg or gelatin egg ½ teaspoon vanilla …

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Before you make the batter, make sure the butter is soft and room temperature. If you forget to soften your butter, you can use a microwave. Just heat it up at 50% power and …

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Yogurt swirl with instant jam. 13 g. Low carb vanilla berry cheesecake. 6 g. Mini keto cream buns (Swedish semlor) 8 g. Keto berry squares. 3 g. Low carb almond butter and …

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Preheat the oven to 350° F. Grease a baking sheet or lined it with parchment paper or a silicon baking mat. Combine all ingredients in a mixing bowl and mix together until it …

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Frequently Asked Questions

Are keto butter cookies low in carbs?

The cookies are low in carbs but not in flavor. They are so buttery and delicious. Whether you are following a diet or not, you will love these cookies. They are easy to prepare but taste like a million bucks. Be careful because these Keto Butter Cookies with Almond Flour are so addicting you won’t want to share!

How long does it take to make keto butter cookies?

These Keto Butter Cookies are made in 15 minutes, require only 5 ingredients, and have less than 1 net carb each! So, they're incredibly simple and easy to make. But, the best thing about this low carb cookie recipe is how nummy these cookies are. They're soft, chewy, incredibly buttery, and melt in your mouth delicious.

Are almond flour shortbread cookies keto?

This simple keto shortbread cookie recipe needs just 4 simple ingredients: Obviously you need almond flour to make almond flour shortbread cookies. Beyond that, it’s just some butter, sweetener, and flavoring extract.

How do you make greek cookies for christmas?

These Greek cookies are a Christmas classic! Greek families give tins of these buttery cookie treats to neighbors around Christmas. Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets. Beat butter, sugar, and egg together in a medium bowl with an electric mixer until smooth. Stir in vanilla and almond extracts.

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