Great Grandmas Raisin Cookies Recipe

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WebPreheat oven to 350 degrees. Coat 2 baking sheets with cooking spray. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin …

1. Preheat oven to 350 degrees. Coat 2 baking sheets with cooking spray.
2. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown sugar, and granulated Splenda. Add margarine and blend into oats mixture. Add egg, applesauce, yogurt, and raisins. Mix gently to combine.
3. Drop by tablespoonful to form 24 cookies on prepared baking sheets.
4. Bake 20 to 22 minutes. Let cool completely on wire racks.

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WebOct 20, 2023 · Prepare a baking sheet with parchment paper. In a medium bowl whisk together the flour, baking soda, cinnamon, salt, and nutmeg. In a large bowl using a hand …

Rating: 4.7/5(3)
Total Time: 25 mins
Category: Cookie, Dessert
Calories: 123 per serving
1. Preheat oven to 350°F.
2. In a small bowl combine flour, baking soda, cinnamon, nutmeg and salt; mix well
3. In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
4. Add eggs and vanilla; beat well.

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WebFeb 28, 2021 · Stir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing …

Rating: 4.9/5(437)
Category: Dessert
1. In a large bowl, whisk together the flour, cinnamon, baking soda, and salt. Stir in the old-fashioned rolled oats and set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until well combined. Add the egg and vanilla extract and mix until fully combined, stopping to scrape down the sides of the bowl as needed.
3. Add the dry ingredients and continue mixing on low speed until just combined, then mix in the raisins.
4. Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes.

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WebJun 25, 2021 · How to make Oatmeal Raisin Cookies Part 1: Cookie dough. Soak the raisins to plump them (this is optional);. Drain the raisins then leave to dry, or pat dry to speed things up;. Sift the dry ingredients …

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WebJul 11, 2023 · Wet ingredients: In a large bowl or stand mixer cream the butter and sugar together for 2-3 minutes. Beat in the vanilla, then the egg next and finally the oats. Mix to combine then add the milk and mix …

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WebMar 21, 2024 · Instructions. Preheat oven to 325 degrees. Soak 2 cups raisins in hot water for 5 minutes. Drain and set aside. Cream Crisco and sugar together. Beat in eggs one at a time. Combine and gradually add …

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WebJul 14, 2022 · Combine the flour, baking soda, salt, cinnamon, allspice and cloves; stir into the sugar mixture until well blended. Mix in the rolled oats alternately with the milk. Finally, stir in the raisins. Drop by heaping …

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WebJan 17, 2024 · Preheat oven to 350 degrees. In your stand mixer or with your electric mixer, cream together butter and shortening until combined. Add in sugar, vanilla, and eggs and beat until fluffy. Next, add the dry …

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WebDec 7, 2021 · Mix on medium with a bowl scraper or paddle attachment and add the white and brown sugars along with the shortening. Pour in the wet ingredients a little at a time, and mix until smooth. Add the oats and …

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WebJul 1, 2021 · Use a rubber spatula or large spoon to fold in raisins. Scoop cookie dough and form 1-2 inch balls. Wet your hands before and during rolling to prevent the dough from …

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WebMay 10, 2015 · These old fashioned oatmeal raisin cookies take two days to make, but their soft chewy texture makes it worth the wait. This old fashioned recipe is straight from my great-grandma's recipe box and …

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WebSep 30, 2022 · Preheat oven to 325°. Place raisins in a small bowl. Cover with boiling water; let stand for 5 minutes. Drain and set aside. In a large bowl, cream shortening and sugar until light and fluffy, 5-7 minutes. Beat …

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WebJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WebApr 5, 2018 · In a bowl, cream the butter, gradually adding the sugars, eggs, and vanilla. In a separate bowl, mix the flour, baking powder, baking soda, and salt. Stir the dry …

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WebJul 18, 2012 · Make the Filling: In a small saucepan, whisk together the sugar, cornstarch and ¼ cup of the water to form a paste. Stir in the remaining water, lemon juice and raisins. Set the pan over medium heat …

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