Grammys Icebox Cookies

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WEBJul 7, 2023 · Instructions. Add the butter and sugar to a large bowl and use a hand mixer or stand mixer to beat them together until they are light and fluffy, about 3-4 minutes. Add …

Rating: 5/5(1)
Total Time: 4 hrs 27 mins
Category: Dessert
Calories: 217 per serving

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WEBApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ …

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WEBMar 1, 2024 · Instructions. In a large bowl with an electric mixer, beat butter until smooth. Add sugar, egg and vanilla and beat on medium high …

1. In a large bowl with an electric mixer, beat butter until smooth.
2. Add sugar and vanilla and beat on medium high speed until light and fluffy, about 2 minutes, scraping down the sides of the bowl as necessary.
3. Add flour, cocoa powder, baking powder and salt and beat on low speed just until combined.
4. Divide dough in half and roll each half into a tube roughly 10 inches long and 1.5-2" in diameter. Wrap tightly in plastic wrap and refrigerate for at least 1 hour or up to 5 days. (You can also freeze the dough at this point for up to 3 months).

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WEBMay 20, 2017 · Mix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a …

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WEBApr 14, 2020 · Place sugar, butter, and salt in bowl of standing mixer fitted with paddle attachment. Beat on medium speed until creamy, about 1 minute. Mix in egg and vanilla …

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WEBMay 4, 2021 · Although more commonly referred to as “refrigerator” or “freezer” cookies, they were originally named “icebox” cookies since the dough was shaped into a log …

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WEBSep 19, 2023 · Position racks in upper and lower thirds of oven; preheat to 350°F. Line 2 baking sheets with parchment paper. Working with 1 log of dough at a time, unwrap and slice into 1/4-inch-thick rounds, turning the …

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WEBDec 6, 2022 · Mix the wet ingredients. In a large bowl with an electric mixer or using a stand mixer with a paddle attachment, cream the butter and sugars together. Add eggs and vanilla and beat until light and fluffy. Mix …

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WEBAug 31, 2021 · Add in flour mixture a little at a time, mixing well after each addition. Take the dough and roll it into a log with a diameter of about 1 ½ inches. Wrap with parchment or wax paper and place in the refrigerator …

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WEBJul 20, 2006 · In large bowl, beat butter with sugar until light and fluffy; beat in egg and vanilla. In separate bowl, whisk together flour, baking powder and salt ; stir into butter …

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WEBIngredients. 4 ounces Deglet dates (about 16) 1.5 ounces dark chocolate chips (about 1/4 cup) 4 egg whites; 2 teaspoons pure vanilla extract; 1 cup plus 2 tablespoons …

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WEBAug 1, 2022 · Position a rack in the center of the oven and heat to 350 F. Line a baking sheet with parchment paper, a silicone baking mat, or lightly grease the pan. Cut a log …

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WEBIn a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. Add egg whites one at a time waiting for previously added amount to be …

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WEBJun 30, 2023 · Add egg and vanilla; beat well. Combine next 4 ingredients; add to creamed mixture. Stir in nuts if desired. On a lightly floured surface, shape the dough into three …

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WEBMay 14, 2020 · Wrap in parchment. Refrigerate until very firm, about 2 hours. Slice dough crosswise slightly thicker than 1/8 inch. Reshape if needed. Bake at 350 degrees on …

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WEBSep 30, 2022 · Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture and mix well. Stir in pecans. Shape into four 6-1/2 …

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