WebFeb 20, 2024 · Zest the citrus and set aside. Heat a small saucepan over medium heat and add the butter. Once the butter begins to melt, add the brown sugar and stir a few times. …
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WebApr 25, 2024 · Start by whisking together 4 cups all-purpose flour, 1 teaspoon baking, ½ teaspoon baking soda, ½ teaspoon salt, all the spices, and orange zest in a mixing bowl, …
WebMar 10, 2013 · 1) Preheat the oven to 350F. Butter a 3-quart baking dish and set aside. 2) In a small saucepan, heat the butter and sugar on low. Once the butter has fully melted …
WebNov 3, 2023 · Prepare to bake. Preheat oven to 350°F (180°C). Line the cake pan with parchment paper, and set up a wire cooling rack. Mix the …
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WebHeat Guinness or other stout and pour it over the bicarbonate of soda. Pour the stout and eggs over the dry ingredients. Mix well and beat for 15 minutes. Bake in a well-greased 9 …
WebInstructions. Preheat the oven to 350°. Butter or spray a 9” springform pan, and line the bottom with parchment or wax paper. Place the raisins in a bowl, stir in the Porter (or …
WebNov 29, 2022 · Preheat the oven to 160 C / 140 Fan / Gas 3 with a shelf in the middle position. Line the bottom and sides of a 23cm round cake tin with baking paper and brush with melted butter. Stir together the self-raising …
WebMethod. Preheat the oven to 180°C. Melt the butter, sugar and stout in a saucepan. Add the orange rind and all the fruit, except the cherries. Bring the mixture to the boil and boil for 3-4
WebJan 21, 2013 · Sift the flour, nutmeg, spice, baking powder, and salt into a bowl. Rub in the butter, then stir in the brown sugar, raisins, and candied peel. Step 3. Whisk the eggs in another bowl and add the
WebMar 12, 2021 · Remove the pan from the heat and leave to cool (about 20 minutes) Heat the oven to 180C/170C Fan/350F. Grease and line a 22cm/9 in square cake tin. Add the eggs, flour and baking powder and stir to mix …
WebFruit will absorb the whiskey. Preheat oven to 375 or Gas Mark 5. Sieve flour. Combine flour, sugar, butter and spice. Crumble it with your fingers but not as fine as you would …
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WebJun 6, 2017 · Steps. 1. Done. Preheat the oven to 350F / 175C and butter a nine-inch springform cake pan / tin. Sieve together the flour, salt and baking powder (or pulse them a number of times in the food processor). Add the …
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WebMar 8, 2024 · Reduce heat and simmer for 5 minutes stirring frequently. Remove the pan from the heat and allow to cool for about 30 minutes. Preheat the oven to 350 degrees. Stir the flour and eggs into the cooled …
WebPreheat your oven to 350°F (170°C). Step 2: In a medium mixing bowl, whisk together all the dry ingredients until well combined. Set aside. Step 3: In a large mixing bowl, add the butter, cream cheese, and granulated …
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WebApr 17, 2024 · Fold in flour mixture, sultanas, mixed peel, almonds, and mixed fruit. Add Guinness. Mix well. Turn it to a greased and lined 8-inch tin. Bake in the center of the …
WebMar 15, 2013 · Line the sides and bottom of an 8-inch (20cm) high-sided round cake pan (the sides should be about 2¾ inches/7cm high) with waxed (greaseproof) paper. Sift the …
WebJan 24, 2018 · 7. Allow the cake to cool in the tin and then remove the cake and place it on a serving platter. Place the apricot jam in a small saucepan with 1 tablespoon of water …