Gordita Recipe Easy

Listing Results Gordita Recipe Easy

WebServings 1 Gordita Calories 457 kcal Equipment Mixing Bowl Frying Pan Spatula Ingredients ½ cup shredded cheese Mexican blend 1 tbsp. coconut flour 1 egg 2 …

Rating: 4.7/5(7)
Total Time: 11 minsCategory: BreadCalories: 457 per serving1. preheat a frying pan on medium heat. I use an iron frying pan.
2. In a small steep-sided mixing bowl, thoroughly mix cheese, coconut flour, egg, almond milk and corn extract. It will make a kind of a stiff mixture somewhere between dough and batter.
3. When the frying pan is hot add avocado oil and spread around with a spatula.
4. add the egg mixture, and use a rubber spatula to spread it around into about 7-8 inch pancake.

Preview

See Also: Keto RecipesShow details

WebHow to make Gorditas Step 1: Mix together masa harina, water and salt to create a dough. Roll the dough into 16 little balls. At …

Rating: 4.7/5(41)
Total Time: 20 minsCategory: MainCalories: 55 per serving1. Mix together masa harina, water and salt to create a dough. Roll the dough into 16 little balls. Heat a large skillet, griddle or comal over medium-high heat.
2. Lightly flatten a masa ball in between two sheets of plastic wrap using a tortilla press or a flat plan. Make sure not to press it down too much as it will become too thin like a normal corn tortilla. You want it about twice as thick as a normal tortilla.
3. Remove the flattened masa from the plastic wrap and place it on the hot griddle. Let it cook for about 10 to 15 seconds, flip it over and let that side cook for another 10 to 15 seconds.
4. Flip it over one more time and cook each side for about 1 minute, until it has beautiful brown spots.

Preview

See Also: Share RecipesShow details

WebDirections Step 1 In a medium bowl, combine flours, Pork Panko, baking powder and salt. Toss together with a fork to combine well. Step 2 Add lard to dry ingredients, using your fingers, work in until all lard is well …

Preview

See Also: Low Carb RecipesShow details

WebTo fry the gorditas, proceed to form the gorditas using your tortilla press, and place them in a frying pan with hot oil. Cook until lightly …

Rating: 4.9/5(41)
Total Time: 25 minsCategory: Main CourseCalories: 154 per serving1. In a medium size bowl mix the corn-flour and salt. Slowly add the water and knead to form a uniform mixture. If the dough feels dry, add more water, little by little, spoon by spoon, until the dough is soft and manageable, like play dough. It doesn't have to be sticky. Depending on the humidity of your local city, you will need to add about 2 more tablespoons of water to the dough, and also keep a small bowl with water to moist the dough as needed. This dough tends to dry, so cover with a moist kitchen napkin while you make the gorditas.
2. Divide the dough into 9 balls and cover with a moistened kitchen towel or paper towel. Heat the griddle to medium high. It has to be hot when you place the gorditas, in order to avoid having them stick.
3. Place one plastic square on your tortilla press and then one ball of dough, top with the other plastic square, and gently press down the tortilla press to form the gordita. It should be about 4 inches in diameter. If using the glass baking dish, place one plastic square on your working surface, add the ball of dough, cover with the other plastic square and gently press with the glass dish, making an even pressure to form the gordita disc.
4. Remove the top plastic. Pick up the gordita, holding with the plastic at the bottom. Gently flip the tortilla onto the palm of your hand. Then, place on the hot griddle to cook.

Preview

See Also: Mexican RecipesShow details

WebKeto ASL with Tailina: Low Carb Gorditas - YouTube 0:00 / 8:31 Keto ASL with Tailina: Low Carb Gorditas Tailina 220 subscribers Subscribe 2.6K views 4 years ago I made Mexican …

Author: TailinaViews: 2.6K

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Web1: Hot cooked rotisserie chicken and a bag of salad from the grocery store. Add cheese, mayonnaise, and other ingredients from your fridge. This has to be the easiest low-carb meal when you don't want to …

Preview

See Also: Share RecipesShow details

WebThis low-carb chicken dinner whips up in only 20 minutes, thanks to thin-cut chicken breast and packaged zucchini noodles. If you have a spiralizer and want to make your own zucchini noodles, use two …

Preview

See Also: Dinner RecipesShow details

WebAt Easy Low Carb® we believe that every meal should be full of big bold flavor! From amazing main dishes and simple sides to the best party snacks, reducing carbs doesn't mean giving up your favorites! Here at Easy Low

Preview

See Also: Share RecipesShow details

WebFrom garlic butter steak bites and zucchini noodles to sausage and cauliflower rice skillet, these low carb dinner recipes are all ready in 30 minutes or less. Cooking low carb meals doesn’t have to be a chore …

Preview

See Also: Dinner Recipes, Low Carb RecipesShow details

WebToast the gorditas: In a dry pan or comal, toast the gorditas over medium-high heat until crispy on the outside with some brown spots, about 1–2 minutes per side. Transfer the gorditas to a plate or baking …

Preview

See Also: Share RecipesShow details

WebA lower carb, higher protein spin on Taco Bell's classic Cheesy Gordita Crunch. Ingredients 6 Joseph's Pita Bread 6 Hard Taco Shells (I used Stand 'n Stuff) 6 oz Shredded Mexican Cheese 1 lb …

Preview

See Also: Healthy RecipesShow details

WebMushrooms. Purslane. Radicchio. Radish. Summer squash. Tomatoes. Leafy greens like chard, collards, kale, mustard, and spinach, as well as lettuces and salad greens, can always be on the menu too. Take …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Most Popular Search