Golden Raisin Cookies Nabisco

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WEBI mean, long – with a history spanning 150 years. After re-discovering these, I wondered why I knew of them, and it turns out that Sunshine produced a version of these which it …

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WEBIn the bowl of a food processor pulse to combine the flour, sugar, baking powder, and salt. Add the butter and pulse until the dough is crumbly. Add the orange juice and pulse just …

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WEBGolden Raisin Biscuit Cookies. By PJ Hamel. Wrap the dough, and refrigerate it for 30 minutes. Towards the end of the refrigeration time, preheat the oven to 350°F. Take one …

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WEBPreheat the oven to 350°F with the racks positioned in upper center and lower center center. Prep two cookie sheets with parchment paper or a light misting of cooking …

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WEBCut the butter into small cubes, and work it into the dry ingredients using your fingers, a mixer or a fork, mixing until the dough in unevenly crumbly. 2. Drizzle with the orange …

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WEBIf freezing, wrap the log in plastic wrap, with or without the parchment paper, before inserting into the tube. When ready to bake, preheat the oven to 350° F and line a …

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WEBInstructions. Move the rack in the oven to the very bottom shelf, then preheat the oven to 325°F. In a bowl, whisk together the flour, baking soda, salt and cinnamon. In a separate …

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WEBGaribaldi Biscuits or Sunshine Raisin Biscuits are a nostalgic raisin cookie favorite. Fruit fills the middle and pops through the thin, crispy biscuits on the top and bottom. …

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WEBPreheat the oven to 180 C / 355 F. Line two flat baking sheets with non-stick parchment paper. Chop pistachios and cranberries and set aside. Combine dry ingredients in a …

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WEBIn a mixing bowl, cream butter and sugar. Add lemon juice and eggs. Combine dry ingredients; gradually add to creamed mixture. Stir in raisins. Roll into 1-inch balls. Place …

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WEBPreheat the oven to 180C/350F and line a large baking tray with parchment paper. Place the balls of cookie dough onto the lined tray and press each ball into a cookie shape. …

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WEB2 tablespoons flax seed. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 2 tablespoons sugar-free Cinnamon flavored coffee syrup. 1/4 cup raisins. 1/4 cup unsweetened coconut. 1/4 …

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WEBMix flour, baking soda and slat in large bowl. Using electric mixer, beat butter and both sugars in another large bowl until light and fluffy. Add eggs 1 at a time, beating well after …

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WEBDirections. In a bowl, cream butter and sugar. Add lemon juice and eggs. Combine dry ingredients; gradually add to creamed mixture. Stir in raisins. Roll into 1-in. balls. Place …

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