Gluten Free Dairy Free Cinnamon Roll Pie Cookies

Cinnamon Roll Cookies Low Carb, Keto, GlutenFree

WebDec 17, 2016 · Sprinkle with the erythritol and cinnamon. Roll up into a log. Slice into 20 pieces. Put on a parchment lined baking sheet and press …

Rating: 4.6/5(10)
1. Preheat oven to 350.
2. Combine all the dough ingredients in the food processor and process until the dough comes together in a ball. This takes about a minute.
3. Roll out the dough on a piece of parchment paper. Sprinkle with the erythritol and cinnamon. Roll up into a log. Slice into 20 pieces. Put on a parchment lined baking sheet and press down gently so the layers meet.
4. Bake for 12-14 minutes or until lightly browned around the edges. Cool for at least 10 minutes.

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keto cinnamon rolls {glutenfree, dairy optional} Stem …

WebOct 25, 2020 · Place the cinnamon rolls in the oven and let them rise for 30 minutes. Remove the pan from the oven and preheat it to 350°F. …

1. In a small bowl, combine the luke-warm coconut cream (or macadamia milk) with the maple syrup and yeast. Whisk together and set the bowl aside for at least 5 minutes. (Don't worry- the yeast will eat up all the sugar!). If the mixture does not get foamy, it's a sign the yeast has gone bad.
2. In a separate, medium-sized bowl, whisk together the melted butter or coconut oil, eggs, apple cider vinegar and vanilla. Set it aside.
3. In a large mixing bowl, combine the almond flour, coconut flour, arrowroot starch, flax seed meal, xanthan gum, granulated monk fruit sweetener, salt, baking powder, and baking soda.
4. Slowly pour the wet mixture into the dry ingredients, then add in the yeast mixture. Stir it all together until it is well combined and a dough forms. Use your hands to shape it into a ball.

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