Glogg Recipe A Traditional Scandinavian Holiday Drink

Listing Results Glogg Recipe A Traditional Scandinavian Holiday Drink

WebMar 11, 2024 · Gather the ingredients. Combine the wine, bourbon or vodka (if using), sugar, orange zest, raisins, cardamom pods, ginger root, cinnamon stick, and cloves into …

Rating: 4.3/5(68)
Total Time: 1 hr 17 mins
Category: Beverage, Cocktail
Calories: 214 per serving

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WebDec 1, 2020 · In a large pot, add water, orange slices, spices, and brown sugar. Bring to a boil and let simmer for 10 minutes with a lid on. …

Rating: 5/5(3)
Category: Side Dishes/Snacks
Servings: 6
Total Time: 2 hrs 20 mins

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WebNov 16, 2020 · Instructions. In a saucepan on low heat, pour the wine, sugar, brandy, orange peel, spices and dried fruits. Cook for 45 minutes …

Rating: 5/5(1)
Total Time: 55 mins
Category: Beverage
Calories: 2836 per serving

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WebNov 29, 2019 · Tie the spices and peel in a square of cheesecloth (or place in a tea ball) and place into the mixture. Heat the mixture over medium-low heat until it begins to steam (do not let it boil), 30-40 min. Taste and add …

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WebNov 16, 2020 · Instructions. Heat the sugar and water in a saucepan first until the sugar is dissolved. Add wine, port, brandy, orange zest, raisins, ginger, cloves, cardamom pods …

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WebDec 1, 2020 · Step 1. Crush cinnamon and cardamom in a mortar and pestle (or put them on a cutting board and crush with the bottom of a heavy pot.) Transfer to a small glass jar and add ginger, orange zest

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WebDec 8, 2022 · Combine all ingredients in a cocktail shaker. Shake hard and strain into an ice-filled wine glass and top off with Brut Champagne. (approx. ½ cup, depending on how strong you like it). Garnish with organic Red …

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WebMar 20, 2023 · Then, pour the Aquavit together with the wine and remaining spices in your pot. Add all remaining spices, the orange slices, and the sugar. Now warm up to approx. 180°F (80°C) and stir your mixture until …

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WebNov 21, 2023 · Heat the port wine. Add bourbon and rum, making sure the alcohol is warm but not simmering. Secure the spices and orange peel strip in a cheesecloth square tied with twine. Carefully light the alcohol with a …

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WebOct 25, 2021 · Heat until just starting to steam (don’t allow the mixture to boil), then turn the heat to low. Hold at a warm temperature for 2 hours to allow the spices to infuse. Serve …

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WebNov 16, 2022 · There’s apparently a record of King Gustav I of Sweden (1496 - 1560) calling glogg “their favorite drink.”. More likely than not, glogg came to Sweden from Germany, …

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WebNov 15, 2011 · Put them in a small glass jar and add the ginger, orange zest, cloves, and vodka. Let stand for 24 hours. 2. Strain the vodka through a fine sieve into a large …

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WebDec 23, 2019 · Directions. Pour all wine, port wine, and brandy into Crockpot or 3-4 qt sauce pan. Add all spices and orange peel to the wine mixture. Turn on Crockpot low for 1 hour …

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WebJan 3, 2021 · Add sugar and water. Bring to a boil, then simmer for 5 minutes or until all sugar is dissolved. Add wine, port, brandy and rum. Steep (low simmer) for one hour. Do …

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WebSep 18, 2022 · Directions. Gently simmer the red wine, port wine, cinnamon sticks, whole cloves, and orange peel in a large pot set over medium-low heat. Stir in the sugar, rum, …

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WebNov 14, 2022 · 12. cardamom pods, lightly crushed. 5. whole cloves, lightly crushed. 1 (3") cinnamon stick, broken into large pieces and lightly crushed. 1 1/2 tsp.. grated fresh nutmeg

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WebNov 2, 2016 · 2. Add all remaining ingredients in pot (or crockpot) on low for 3-4 hours. Do not boil. 3. Remove solid ingredients or scoop to carefully exclude them from the served …

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