WebJan 28, 2016 · Deselect All. Beef: 4 pounds boneless beef chuck roast, quartered. 2 red, orange or yellow bell peppers, seeded and …
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WebOct 23, 2013 · Place chuck roast into the bottom of a 5.5 - 6 quart crock pot then sprinkle with salad dressing mix. Add pepperoncini peppers plus a …
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Web1. Combine the chuck roast, tomatoes, bell peppers, onion, garlic, Italian Seasoning, fennel seeds, salt, and black pepper in a slow cooker. Cover and cook on LOW until the meat is …
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WebSep 27, 2021 · Put the lid on the slow cooker and cook on LOW for 8 hours or on HIGH for 3 to 4 hours, or until meat is cooked and tender. Remove the beef and shred with a fork. …
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WebSep 6, 2021 · Pour in beef broth (2 cups) and sprinkle salad dressing mix (1 envelope), Italian seasoning (1 tablespoon), and pepper (1/2 teaspoon) over roast. Spread Giardiniera (25.5 ounces), pepperoncini (8 ounces), and …
WebMar 7, 2022 · Cover and cook on high for 8 to 9 hours, or until meat shreds easily with a fork. Remove beef to a cutting board and shred using 2 forks. 5. Pour accumulated meat juices from the slow cooker into a fat …
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WebJun 18, 2016 · Start with a 2.5 lb-3.5lb chuck roast. Trim any visible fat. Optional: chop into smaller chunks. Place chuck roast into the bottom of a large slow cooker. Pour beef broth over roast. Add 1 cup of Italian …
WebMay 10, 2020 · Instructions. Combine the chuck, bell peppers, onions, garlic, tomatoes, Italian seasoning, fennel seeds, salt and pepper in a slow cooker. Cook on the low setting for 8 hours. Use a ladle to remove some …
WebAdd beef stock, Worcestershire, and bay leaves, cook on "low" for 8-9 hours. Remove meat from slow cooker and set on carving board. Discard bay leaves. Taste the juices in the slow cooker and add salt if necessary. …
WebMar 1, 2024 · Instructions. Place the beef roast in a slow cooker or pot. Sprinkle the Italian seasoning over the beef. Pour beef broth into the pot ensuring the beef is mostly submerged. Cook on low for 6-8 hours or …
WebCooking: Press dressing mix and Italian seasoning evenly onto all surfaces of beef Chuck Arm Roast. Place banana peppers and garlic in 4-1/2 to 5-1/2-quart slow cooker; top with roast and beef broth. Cover and cook on …
WebMar 4, 2024 · Drizzle the beef broth and pepperoncini juice over the top of everything. Cook on LOW heat for 8 to 10 hours, or until the meat is tender enough to pull apart with 2 forks. While the meat is still in the slow …
WebAug 30, 2016 · Place the contents of the jar of drained Giardiniera in the bowl of a food processor. Add ½ cup mayonnaise and pulse until you've reached the desired consistency. Add additional mayonnaise if you …
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WebAug 30, 2013 · First, mix all of the spices together in a bowl. Coat the beef with the spice mix evenly, then wrap it tightly in plastic wrap. Place in the fridge and let marinate for 3 hours or overnight. When you’re ready to …
WebNov 1, 2023 · Remove the roast from the pot and set aside. Add the garlic, onion, pepperoncini, sugar, salt, parsley, basil, oregano, thyme, chili flakes, pepper, and beef broth and stir to combine. Return the roast to the pot, …
WebAdd the shallot and cook, stirring occasionally, until just softened, 3 to 4 minutes. Add the beef broth, reserved sweet pepper brine, 1/2 teaspoon …
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WebWhat you can do, however, is toss them in the device during the last 15 minutes or so, cranking the heat up to high, after removing the meat. When it comes time to assemble …