Giardiniera Beef Sandwich Recipes

Listing Results Giardiniera Beef Sandwich Recipes

WebJun 18, 2017 · Place the roast in a slow cooker and sprinkle the packet of Italian dressing mix on top. Pour the beef broth around the roast and …

Rating: 4.9/5(16)
Total Time: 8 hrs 5 mins
Category: Main Dish
Calories: 531 per serving
1. Garlic Salt or Salt & Pepper Rump Roast on all sides to taste. Place in crock pot. Sprinkle packet of Zesty Italian dressing mix on top of roast. Pour beef broth around roast in bottom of crock pot. Spoon Peperoncinis on top of roast and pour some of the juice in if desired. Set Crock Pot to low for 8 hours.
2. Remove beef and shred by pulling with two forks. Pour some of the Juice through a strainer for Au Jus.
3. Place shredded beef on a hoagie or french roll. Top with sliced provolone cheese and broil for 2 to 4 minutes.
4. Top with some of cooked Peperoncinis and Giardinieria Mix. Spoon on some au jus or dip.

Preview

See Also:

Show details

WebMay 16, 2023 · In a small bowl, stir together the seasoning ingredients. Sprinkle on top of the beef and stir. Add the pepperoncini and brine. Add the sauerkraut (or giardiniera), …

Servings: 6
Calories: 438 per serving

Preview

See Also:

Show details

WebSep 6, 2021 · Pour in beef broth (2 cups) and sprinkle salad dressing mix (1 envelope), Italian seasoning (1 tablespoon), and pepper (1/2 teaspoon) over roast. Spread …

Rating: 5/5(9)
Calories: 1186 per serving
Category: Main Course

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

WebJan 28, 2016 · For the beef: Combine the chuck, bell peppers, onions, garlic, tomatoes, Italian seasoning, fennel seeds, 2 1/2 teaspoons salt, …

Reviews: 97
Difficulty: Easy
Category: Main-Dish
Steps: 4
1. For the beef: Combine the chuck, bell peppers, onions, garlic, tomatoes, Italian seasoning, fennel seeds, 2 1/2 teaspoons salt, and some pepper in a slow cooker. Cook on the low setting for 8 hours. Use a ladle to remove some of the excess fat from the surface, then coarsely shred the beef with two forks. Season with salt and pepper.
2. For the aioli: Place the egg, garlic and Dijon in a food processor and pulse to combine. With the motor running, add the olive oil and vegetable oil in a very slow steady stream until it is all incorporated. Add the in the giardiniera to the food processor and pulse until chopped. Season with salt and pepper.
3. Spread about 2 tablespoons of the aioli on both sides of the bread and then make sandwiches with the shredded beef. Serve immediately.
4. In a small bowl, mix together the basil, marjoram, oregano, parsley, granulated garlic, rosemary, thyme and red pepper flakes. Store in a jar with a tight-fitting lid.

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

WebJun 22, 2022 · Preheat oven to 350F. For low carb, place a pile of meat on a rimmed baking sheet, and top with provolone (6-8 ounces). Bake in oven for 7-9 minutes until the cheese has melted. We like to serve these are …

Preview

See Also: Beef Recipes, Italian RecipesShow details

WebMar 1, 2024 · Instructions. Place the beef roast in a slow cooker or pot. Sprinkle the Italian seasoning over the beef. Pour beef broth into the pot ensuring the beef is mostly submerged. Cook on low for 6-8 hours or …

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

Web1. Combine the chuck roast, tomatoes, bell peppers, onion, garlic, Italian Seasoning, fennel seeds, salt, and black pepper in a slow cooker. Cover and cook on LOW until the meat is …

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

WebAdd beef stock, Worcestershire, and bay leaves, cook on "low" for 8-9 hours. Remove meat from slow cooker and set on carving board. Discard bay leaves. Taste the juices in the slow cooker and add salt if necessary. …

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

WebStep 5. Bake the cups in the oven for 15 minutes or until the edges are crisp and the cheese is melted. Enjoy! For a little taste of the Midwest in snack form, you must try these Italian-inspired roast beef sandwich cups. …

Preview

See Also: Beef Recipes, Keto RecipesShow details

WebJul 14, 2013 · Sterilize 3 pint-sized canning jars and their lids. Add the vinegar, water, and salt to a nonreactive saucepan. Bring to a boil. Divide the vegetables and seasonings between the jars, filling them to within 1 …

Preview

See Also: Healthy Recipes, Italian RecipesShow details

Web8 cloves of garlic minced (yes, eight!) Mix up the spices and sprinkle 1/3 on the roast. Set aside 1/3 for the giardiniera. Brown the roast on both sides well in a dutch oven or …

Preview

See Also: Beef Recipes, Italian RecipesShow details

WebFeb 9, 2022 · Instructions. For the Giardiniera, in a small bowl mix shredded carrot, peppers, onion, vinegar, oil, herbs, salt and pepper. Let marinate on the counter while you prepare everything else. Grill or bake …

Preview

See Also: Sandwich Recipes, Italian RecipesShow details

WebStep one. Spray inside of 4.5-quart slow cooker with cooking spray. Heat vegetable oil in large skillet over medium-high heat. Cook chuck roast in batches, taking care not to over crowd pan. Cook each batch 3 to 5 …

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

WebJul 28, 2023 · How to Make An Italian Beef Sandwich. Season and Sear the Beef. First, preheat your oven to 325F. Pat the chuck roast dry and season it with salt and black pepper. In a Dutch oven, heat the olive oil …

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

Web14.5g. Protein. 1.1g. Net Carb. 9.1g. Total Carbs. Whether you are feeding a crowd and need a filling, bite-sized app that everyone will love or you need a quick family favorite …

Preview

See Also: Keto Recipes, Italian RecipesShow details

WebMar 4, 2024 · Drizzle the beef broth and pepperoncini juice over the top of everything. Cook on LOW heat for 8 to 10 hours, or until the meat is tender enough to pull apart with 2 forks. While the meat is still in the slow …

Preview

See Also: Beef Recipes, Sandwich RecipesShow details

WebIn a large skillet or frying pan, heat enough cooking oil to submerge the steaks over medium-high heat. Once the oil is hot (about 350°F or 175°C), carefully add the breaded steak …

Preview

See Also: Bread Recipes, Sandwich RecipesShow details

Most Popular Search