WebJan 14, 2014 · Instructions. Mix the cabbage, sugar, and vinegar together in a large bowl. Set aside. In a large sauté pan with a lid, melt the bacon fat (or butter, or oil, or combination of all or any) until hot, add the apples and …
Preview
See Also: grandma jeanette red cabbage recipeShow details
WebJul 28, 2023 · Add the remaining shredded cabbage on top. In a small bowl add vinegar, water, sugar, salt and pepper. Stir to combine. Pour over …
See Also: german red cabbage sauerkraut recipeShow details
WebMar 1, 2023 · Season it with salt and pepper, and continue to cook, stirring frequently until the cabbage begins to wilt, about 5 minutes. Stir in the cider vinegar and sugar, and …
See Also: jamie oliver red cabbage recipeShow details
WebMay 14, 2024 · Melt the butter in a large pot over medium heat. Add the thinly sliced red cabbage and toss to coat with the butter. Sauté until slightly wilted, about 5 minutes. …
See Also: red cabbage recipes german styleShow details
WebAug 1, 2023 · Dotdash Meredith Food Studios. Place cabbage, apples, sugar, and butter into a large pot. Pour in vinegar and water, then add salt, pepper, and cloves. Bring to a boil over medium-high heat. Dotdash …
See Also: german braised red cabbage recipesShow details
WebSep 16, 2022 · Add in seasonings. Next, pour in the ¼ cup of apple cider vinegar and 3 tablespoons of water then add the seasonings ( 1 teaspoon of salt, ¼ teaspoon of pepper, and ¼ teaspoon of cloves) and stir gently to …
See Also: german style purple cabbage recipeShow details
WebOct 12, 2020 · Heat oil and butter (or ghee) in a large dutch oven or pot with a lid until hot and butter has melted. Add in sliced onion and cook over medium high heat for 2 minutes. Add in apple slices and continue …
See Also: German Recipes, German RecipesShow details
WebOct 28, 2020 · Instructions. Add the butter, red cabbage, apple, apple cider vinegar, water, sugar, salt, pepper, and cloves to a large pot on medium-high heat. Stir well, bring liquid in the pot to a boil. Reduce heat to …
WebMar 7, 2024 · Instructions. Heat the oil in a large frying pan over medium-high heat. Once shimmering add the sliced red onion and season with 1/2 teaspoon salt and 1/4 …
WebDec 11, 2015 · Once the butter has melted, add the cabbage, apple, onion, vinegar, sugar, water, juniper berries, and cloves to the pot. Allow the mixture to come to a boil over medium heat. Then, turn the heat down to …
WebIn a heavy pot or Dutch Oven combine cabbage and apple, 1 cup of hot water and the rest of ingredients except onion. Cover and bring to a boil. Let boil for 10 min add more water if necessary. Bury onion in center of pot …
WebSep 15, 2022 · Add shredded red cabbage, apple cider vinegar, wine, bay leaf*, and grated apple. Reduce heat to medium-low. Cover and continue cooking for 20 minutes, stirring occasionally. Stir in jelly, cover and cook …
WebJan 24, 2023 · Instructions. Melt the butter in a Dutch oven over medium-high heat and cook the onions until just beginning to brown, 7-10 minutes. Add the cabbage and cook for 5 minutes. Add the apple, broth, bay leaf, …
WebJan 15, 2014 · Lower the heat to medium; add the cabbage and apples and stir to combine. Add the juniper berries, allspice berries, cloves, bay leaf, salt, pepper, jelly, vinegar, …
See Also: Share RecipesShow details
WebTurn on the Sauté setting. When the pot is hot, add the butter and the onion. Cook, stirring occasionally, until just starting to soften. Add the cabbage and stir. Cook for a few minutes, stirring occasionally and breaking up any …
See Also: Food Recipes, German RecipesShow details
WebAug 13, 2018 · 1 medium red onion. Quarter the cabbage and shred into small strips. Add to the pot with the onion. Sauté, stirring occasionally for about 5 more minutes. 1 medium or 2 small heads red cabbage. Grate …