WEBMar 7, 2022 · Add shredded carrots and ground rice and stir. Once the milk returns to a boil, reduce the heat to medium low and cook until the …
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WEBAug 11, 2016 · Ingredients list for Gajrela. 8-10 medium Carrots ; 1 cup Milk ; 4 tablespoons Pure ghee ; 8-10 Cashewnuts chopped; 2 tablespoon Raisins ; 1 cup Sugar ; 1 cup Milk …
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WEBDec 13, 2023 · Gajrela is a classic dessert originating from Punjab. It is made with simplest of ingredients yet the final result is an epitome flavour. The recipe is straightforward …
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WEBApr 26, 2020 · Gajar ka Halwa is an Indian Carrot Pudding that is made with carrots, milk, sugar, ghee, cardamom, and nuts. It’s delicious with a …
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WEBDec 20, 2020 · Ful written recipe for Gajrela Prep time: 15 minsCooking time: 1.5-2 hoursServes: it can serve a family of four for 3-4 days, depending on the quantity being
WEBFeb 6, 2024 · Today I am going to show you how to make Gajrela, a traditional Punjabi dessert that is perfect for winters. Gajrela is made with grated carrots, milk, sugar
WEBFeb 14, 2023 · Turn on saute mode and add ghee, and cardamom seeds and let it pop for a few seconds then add grated carrots and saute for few minutes until it starts to change color. Then add milk and pressure cook …
WEBGajrela is the quintessential Punjabi dessert, right up their with besan de laddoo and kheer (yes, they’re both ours, so piss off naysayers). Picture the scene, without the disgusting …
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WEBJul 12, 2023 · Follow these easy steps to make instant pot carrot halwa: 1. Add 4 to 4.5 cups grated carrots, 1.5 cups whole milk, ½ cup sugar, and 4 tablespoons ghee in the steel insert of a 6 quart Instant Pot. 2. Mix all of …
WEBFeb 3, 2021 · Aslam- o-Alaikum this is Chef Tanveer Hussain Khadmi from BaBa KhaDmi FooDsI Hope Everyone is fine by the Grace of Allah Almighty and me too. Ingredients:(F
WEBDec 22, 2023 · Add the thickened milk to the mashed Shakarkandi and cook it on low heat until desired thickness. Keep stirring the mixture so that it does not stick to the pan. is quite sweet, so check the sweetness …
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WEBNov 4, 2015 · Lightly toast the nuts and add the grated carrots. Increase to high heat, add the saffron and milk, mix and let boil. Reduce heat to medium again and cook for 30 minutes, mixing occasionally, until the …
WEBNov 28, 2022 · Then add carrots and milk. Cook on a low heat stirring well until carrot turns tender. If the milk evaporates and the carrot are not soft then cover and cook on a lowest heat for few minutes. Then add khoya …
WEBApr 28, 2023 · Add crushed rice along with ½ cup of water to the hot-boiled milk ; Stir to mix well; Keep on stirring for about 5-7 minutes on the low-medium flame to prevent lumps