Gajar Halwa Fudge Recipe

Listing Results Gajar Halwa Fudge Recipe

WebFeb 3, 2024 · Add 2 tablespoons of ghee to the pan and increase the heat to medium-high. Add grated carrots and stir-fry for about 5 minutes or until …

Rating: 5/5(3)
Calories: 309 per serving
Category: Dessert

Preview

See Also:

Show details

WebMay 15, 2017 · Add ghee and grated carrots. Cook for 2-3 minutes. Add milk and close the lid with the pressure value set to sealing. Pressure Cook …

1. Turn the Instant Pot to Sauté(Hi) mode. Add ghee (or vegan butter) and grated carrots. Cook for 2-3 minutes with the glass lid on.
2. Add almond milk and close the lid with the pressure value set to sealing. Set Instant Pot to Pressure Cook/Manual(Hi) for 5 minutes. Quick-release.
3. Add sugar, almond meal, cardamom powder, raisins, and saffron. Mix well.
4. Turn the Instant Pot to Sauté(Hi) and cook for 5-7 mins until most of the liquids are evaporated. Stir frequently, making sure that the halwa does not stick to the bottom of the pot. Note: The halwa will continue to thicken as it cools down.

Preview

See Also: Share RecipesShow details

WebFeb 2, 2018 · Mix this well and pressure cook for 4 – 5 whistles. Once the steam releases, open the lid and add in the coconut milk and poppy seeds. Now cook the halwa on low

Preview

See Also: Share RecipesShow details

WebOct 15, 2022 · Saute: Turn on the instant pot to SAUTE mode, when it displays "hot", add ghee or butter. Add chopped nuts and carrots and saute for 2-3 minutes. This prevents the carrots from turning mushy later. (pic 1 …

Preview

See Also: Share RecipesShow details

WebMar 21, 2023 · Instructions. Combine carrots and butter in a large saucepan and cook until slightly soft. Add remaining ingredients for the halwa and cook over low heat, stirring occasionally, for 45 minutes. You'll stir less …

Preview

See Also: Share RecipesShow details

WebStep 1. Butter a shallow 1½-cup bowl and set aside. In a 2½-quart microwave-proof dish, combine the carrots, cream and coloring, if desired. Cook, uncovered, at 100 percent …

Preview

See Also: Share RecipesShow details

WebJan 11, 2021 · Add them to a deep bottomed pan with lid. Add 1/2 cup milk, bring to boil with the lid on top reduce heat and cook until carrots are done and the milk evaporates. STEP …

Preview

See Also: Dessert RecipesShow details

Web2 kilograms Carrots preferably , red in colour. 4 elaichi/green cardamoms powdered . 2 litres full cream milk . 1 table spoon ghee. 2 table spoon cashews halved

Preview

See Also: Share RecipesShow details

WebOct 3, 2011 · Gajar ka Halwa (Carrot Halwa) Ingredients: (serves 4-6) 1 lb carrots, washed and chopped in small pieces or coarsely grated or shredded; 3 tablespoon ghee + 1 …

Preview

See Also: Share RecipesShow details

WebApr 4, 2014 · Preheat oven to 350 °F. Add carrots, raisins, cashews, pistachios and ghee into a bowl. Mix well. In another bowl, add almond flour, baking soda and cardamom and stir until well combined. Add the carrot …

Preview

See Also: Cake RecipesShow details

WebDec 17, 2020 · Heat the ghee in a pan over medium flame. Once heated, add the grated carrots to the pan and stir it for a few minutes. Once the carrots are soft and the mixture …

Preview

See Also: Share RecipesShow details

WebJan 22, 2018 · Saute chopped nuts and carrots in ghee for 2 minutes. (pic 1) Pressure cook: Add milk, saffron, and sugar, and stir well. Let the milk come up to a simmer to prevent it from curdling under pressure. Close the lid …

Preview

See Also: Share RecipesShow details

WebJul 12, 2023 · Follow these easy steps to make instant pot carrot halwa: 1. Add 4 to 4.5 cups grated carrots, 1.5 cups whole milk, ½ cup sugar, and 4 tablespoons ghee in the steel insert of a 6 quart Instant Pot. 2. Mix all of …

Preview

See Also: Share RecipesShow details

WebApr 2, 2014 · Preparation. In a heavy-bottomed deep pot, add shredded carrots, milk and raisins. Cook on medium to medium-low for about 40 minutes to an hour, stirring …

Preview

See Also: Share RecipesShow details

Most Popular Search