Bhindi Kurkuri Crispy Okra Ladies Finger Fry Recipe

Listing Results Bhindi Kurkuri Crispy Okra Ladies Finger Fry Recipe

5. Preheat the oven at 180°C for 10 mins. Meanwhile line a baking tray with parchment paper and place the prepared Okra/Bhindi pieces on the baking tray without …

Reviews: 7Servings: 2Cuisine: North IndianCategory: Side Dishes, Snack, Appetizer

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Wash Clean okra well in advance. Air dry for sometime. Remove head and tail of each okra. Slit into two halves. Add all spices, rava, salt, …

Rating: 5/5(3)
Total Time: 20 minsCategory: Sabzi & Curry, Side DishCalories: 196 per serving

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Place half of the battered okra slices in the air fryer basket, spreading them out as much as possible (if you have a large air fryer, you …

Rating: 4.9/5(9)
Total Time: 30 minsCategory: Appetizer, Side DishCalories: 151 per serving1. Wash okra and then pat dry with a kitchen towel. Using a sharp knife, slice the okra lengthwise in half or quarters depending on their size.
2. In a medium-sized mixing bowl, combine the flour, semolina, nigella seeds, fennel seeds, salt, turmeric and chili powder. Whisk to combine and then pour in the water to make a thick batter.
3. Add the sliced okra to the batter and toss it around to coat all the slides. Set aside for 15 minutes.
4. When ready to deep-fry, place a heavy bottomed pan over medium-high heat. Pour in the oil to a depth of about 1 inch. Have a plate layered with a kitchen towel ready.

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firstly, take 260 grams bhindi. make sure to wash and pat dry before slicing. slice into thick strips and remove off the seeds. add 1 tsp chilli …

Ratings: 193Category: SnackCuisine: North IndianEstimated Reading Time: 5 mins1. firstly, take 260 grams bhindi. make sure to wash and pat dry before slicing.
2. slice into thick strips and remove off the seeds.
3. add 1 tsp chilli powder, ¼ tsp turmeric, ½ tsp coriander powder, ½ tsp cumin powder and ½ tsp chaat masala.
4. mix well making sure spices are well coated.

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Oil. Directions: Wash and dry bhindi. Trim head and tail of it and cut it into thin slices. Mix okra slices, gram flour, red chilli powder, turmeric powder, 2 teaspoons chaat masala and salt in a large bowl. Heat oil in a kadai or deep …

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500 grams okra (bhindi, ladies finger) 2 tablespoons oil or as needed ½ teaspoon cumin seeds (jeera) 1 green chili slit (skip if making for kids) ½ teaspoon salt (adjust to taste) ⅛ teaspoon turmeric ¾ to 1 teaspoon red …

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The rice flour gives it more crispiness. 1/2 Cup Besan (Gram Flour), 2 Tablespoons Rice Flour. Mix all the ingredients to completely coat the bhindi with besan and all the spices. Heat some oil in a pan and fry the …

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Add 2 to 3 tablespoons of oil to a deep skillet and heat over medium heat. Put the okra in a large mixing bowl and sprinkle over all of the dry ingredients except the salt. Season with salt immediately after frying (or else …

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to taste Salt Instructions Wash and wipe bhindi.Remove the stalks,cut it vertically into 4 pieces. Add bhindi, salt, red chili powder, turmeric powder, garam masala powder, cumin powder,chaat masala powder and …

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Bake at preheated oven at 200C/400 F/Gas 6 for 20- 25 minutes until brown and crisp. Make sure to turn them over midway. To deep fry- Heat oil for deep frying and deep fry small batches of bhindi/okra until crispy on medium heat …

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2 cups ladies finger (bhindi) , into four lengthwise 2 tbsp besan (bengal gram flour) 2 tsp chaat masala 1 tsp chilli powder 1/4 tsp turmeric powder (haldi) 1 tsp lemon juice salt to taste oil for …

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250 gms Bhindi (Okra) ( lengthwise cut in quarters) ½ tsp Turmeric powder 1 tsp Kashmiri red chilli powder ½ tsp Dry mango powder ( (amchoor) or chaat masala) 1 tsp Kasuri …

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500 g Okra (Ladies finger/Bhindi) ¼ cup Rice flour 1 tbsp Cornflour 1 tbsp Gram flour ½ tbsp Chilli powder 1 tsp Jeera powder ½ tsp Garam masala 1/8 tsp Turmeric powder ¼ tbsp Chat …

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Kurkuri Bhindi Ingredients Lady's Finger - 250 gms Besan Flour - 1/2 cup Rice Flour - 1 tbsp Chili Powder - 1 tsp Turmeric Powder - 1/4 tsp Chaat masala - 1 tsp Cumin Seeds/Ajwain - 1/2 …

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Deep fry till the pieces turn golden. Once done, place the fried okra on a tissue paper to absorb extra oil. Step 5 Garnish with lemon juice and serve. Place the fried okra in a …

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Crispy Okra Fry Ladies finger chips Vendaikkai Fry Kurkuri bhindi Indian Recipe - YouTube Hello Dears.. In this video lets see how to make Crispy Okra fry. A very

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