Frozen Bean Burrito Recipe

Bean and Cheese Burrito Recipe {FreezerFriendly} Lil' …

WebMar 30, 2020 · Preheat the oven to 450°F. Place burrito recipe on a baking sheet and heat for about 10 minutes or until hot. If the burritos are …

Rating: 5/5(52)
1. Add the beans, shortening, and milk to a medium sauce pan and heat over medium heat, stirring frequently, until smooth. Stir in the cheddar cheese and taco seasoning.
2. Cook the flour tortillas according to the package directions. Keep warm in a towel until ready to use.
3. To assemble the burritos, add 1/3 cup of beans to the center of a tortilla, then sprinkle with 2 tablespoons cheddar cheese. Fold in the edges of the tortilla toward the center, then roll up, tucking in all of the filling.
4. To refrigerate or freeze for later, wrap each burrito in plastic wrap. Refrigerate for up to a week, or place in a freezer-safe container and freeze for up to six months. When ready to reheat, unwrap the plastic wrap, wrap the burrito in a paper towel, and microwave for 1-2 minutes, until heated through.

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Healthy Homemade Frozen Burritos Slender Kitchen

WebApr 11, 2024 · 4. To reheat, remove the foil from the burrito and wrap in a damp paper towel. Microwave for 2-3 minutes until heated through. For a …

1. Toss together all the ingredients except the tortillas. If you are making burritos with different fillings, then just make sure all your ingredients are at room temperature and set everything up for easy assembly.
2. Place the tortilla flat and add the bean mixture in the center of the tortilla, leaving space on all sides so you can roll it after. Then tightly roll into a burrito, making sure to keep all the filling inside. If you are making burritos with a different filling, just pile everything in the center of the tortilla starting with the beans and grains.
3. Once rolled, wrap each burrito in foil or plastic wrap and label using a marker so you know what's inside. Freeze in a ziploc bag.
4. To reheat, remove the foil from the burrito and wrap in a damp paper towel. Microwave for 2-3 minutes until heated through. For a crispy exterior, reheat in the microwave for 2-2:30 minutes and then place in a hot pan sprayed with cooking spray or with a little oil. Cook on each side until the tortilla begins to darken and get crispy.

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Freezer Bean Burritos (Real Food Style) Live Simply

WebSep 12, 2014 · Instructions. Soak the beans overnight (8-12 hours) in plain water. Drain the beans. In a large soup pot add the soaked beans, …

1. Soak the beans overnight (8-12 hours) in plain water. Drain the beans. In a large soup pot (like this) add the soaked beans, water, bay leaf, whole garlic cloves, and salt. Bring the beans to a boil, then reduce and simmer until soft (1-2 hours.)
2. Once the beans are soft, drain the beans retaining 1/4-1/2 cup of water to use for pureeing the beans. You may not need all this water. Use an immersion blender (like this) to puree the beans, adding water as needed, making refried beans. Mix the cumin, chili powder, salt, and garlic powder into the refried beans.
3. Add 2 tablespoons of bean filling and cheese to each burrito. Then, roll the burritos. You may have an extra cup of filling. Freeze the extra or enjoy as a snack.
4. To defrost, place the desired number of burritos in the fridge overnight and warm in the oven at 350F before serving. Or you can defrost, straight from the freezer, in the microwave or oven. Burritos can be warmed for 10-15 minutes in the oven or 2 minutes in the microwave.

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