Frosting For Rugelach Cookies

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WebDec 4, 2015 · 1 egg beaten with 1 teaspoon water or milk. Remaining cinnamon-sugar from above. Make the dough: In a food processor: …

Servings: 48
Total Time: 1 hr
Estimated Reading Time: 8 mins

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WebMar 30, 2023 · Assembling and Baking Rugelach. Preheat oven to 350° F. Roll each dough disc to a 9" circle (keeping other discs chilled until ready to roll). Using an offset spatula, …

Ratings: 5
Servings: 48
Cuisine: Jewish
Total Time: 2 hrs 32 mins

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WebSep 15, 2016 · Whisk egg then brush over rugelach. Optional, top with cinnamon sugar. Bake on 375′ for 15 to 20 minutes until dough is golden …

Estimated Reading Time: 50 secs

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WebDec 16, 2023 · Tip the crumbly dough out onto a clean, smooth surface and pat into 3 equally sized disks. Wrap each disk in plastic wrap and transfer to the fridge for 30 minutes. To make the filling combine the brown sugar, …

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WebOct 3, 2021 · Empty dough out onto a well floured surface and form into a ball. Cut dough into four quarters, form into discs, wrap, and refrigerate for 30 minutes. Preheat oven to 350 degrees Fahrenheit. Line a baking …

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WebPreheat oven to 350 degrees. Have parchment paper ready on two cookie sheets. Set aside. For the filing: In a medium bowl, mix together the sugar and cinnamon and set aside. When you are ready to fill the dough (not …

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WebNov 9, 2017 · To Make The Dough: Allow the butter and cream cheese to come to room temperature. It is much easier to cream at room temperature. Place the 2 sticks of butter, (not margarine!) and the cream cheese in a …

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WebDough can be frozen for about 3 weeks. For assembling: Preheat the oven to 350 degrees F. On a well-floured surface, roll the dough to about a 1/8-inch-thick round. Cover with about 1/4 cup of the preserves. Use a …

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WebOct 25, 2022 · Instructions. DOUGH: In the bowl of a food processor, pulse the flour, 1 tablespoon sugar and salt a few times. Add cubes of butter and cream cheese over the flour mixture. Process on low speed up to 30 …

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WebDec 5, 2018 · Starting at the wide end, fold over the corners and about ¼ inch of dough. Roll the Rugelach toward the small end. Bend the ends to form a crescent shape and place the cookies on a parchment lined …

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WebOct 24, 2020 · Instructions. Make the Dough: Add cream cheese and butter to a stand mixer fitted with a paddle attachment and and beat until creamy. Add the sugar and orange zest and continue to mix until well …

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WebMar 12, 2013 · Preheat oven to 375 degrees. Line a cookie sheet with a silicone liner or parchment paper. Alternatively, coat it lightly with nonstick cooking spray. To make filling, combine the cranberries, walnuts, …

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WebAug 26, 2021 · Preheat the oven to 375 degrees F. Combine the 3 tablespoons granulated sugar and 1 teaspoon cinnamon. Working with 3 or 4 Rugelach at a time, brush tops with egg wash and immediately …

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WebJul 14, 2022 · Directions. Beat the margarine and 1 package of cream cheese with an electric mixer in a large bowl until smooth. Mix in the flour, 1/2 cup of sugar, and vanilla. …

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WebApr 1, 2024 · In a stand mixer, cream together the butter, cream cheese, sugars and salt. Mix in the vanilla, then the flour. Wrap dough in plastic wrap and chill 1 hour. Preheat …

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WebAug 2, 2020 · To bake, preheat the oven to 375ºF and line two baking sheets with parchment paper. Brush the logs with a thin layer of egg wash, sprinkle with pink …

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WebAug 7, 2009 · A lightened up cream cheese frosting perfect on cupcakes or your favorite cake recipe. This recipe frosts 2 (9-inch) round cake layers, 2 dozen cupcakes, 1 bundt cake, or a 9×13 inch cake.

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