WEBOct 9, 2019 · Make pie dough – Prep and put in the refrigerator to chill for a few hours or overnight. Roll out pie crust – Roll out biscuit dough or pie …
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WEBNov 2, 2020 · Cook for about 5 minutes. Caramelized Apple Hand Pies diced apples. Turn down to low. Add sugars, nutmeg, and cinnamon. Stir and cook on low to cook through …
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WEBNov 8, 2023 · Fry the apple pies in batch for 2-3 minutes on each side until they are golden brown. Remove the pies from the oil and place on a paper towel lined plate. Allow the …
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WEBSep 27, 2021 · A big apple pie goes in the oven for 50-60 minutes, giving the apples plenty of time to cook. These hand pies are small and are fried in only a few minutes. The …
WEBAdd in the ice water and vinegar, 1 tablespoon at a time, and pulse until the mixture just comes together. Turn the dough out onto a large piece of plastic wrap and press into a …
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WEBDirections. Preheat a deep fryer or pot of oil to 365 °F. In a large sauté pan over medium-high heat, melt butter, then add apples, sugar, cinnamon, salt, and nutmeg. Cook, …
WEBSep 16, 2020 · If it stays light, up the heat a little. You want a medium brown color. Place about 3 apple pies at a time in the pan and fry for 3-4 minutes. Flip over to the other …
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WEBLet cool for 10 minutes. Let Piecrust Dough stand at room temperature until slightly softened, about 15 minutes. On a lightly floured surface, roll half of dough to ⅛-inch …
WEBTo fry the apple pies: In a deep fryer, or a deep, heavy pan with sides at least 3" high, heat 1" oil over medium to 350°F to 365°F. Once the oil is hot, carefully place 1 or 2 hand …
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WEBSpecial equipment: a deep-fryer. Add the light brown sugar and granulated sugar to a large sauté pan over medium heat and cook until the brown sugar melts, stirring to combine. …
WEBApr 16, 2024 · Avoid pressing into the area that holds the apple filling. Place a skillet over Medium heat on your stove. When the pan is hot, add about 1/2 an inch of oil or …
WEBJul 24, 2021 · In a large bowl, combine apples and 6 cups cold water. Set aside to rehydrate at least 4 hours or overnight. In a large saucepan, place the soaked apples, …
WEBAug 6, 2020 · In a small bowl, whisk together the egg with a splash of water. Brush the pies with the egg wash all over the tops. Sprinkle ½ teaspoon of the coarse sugar over each …
WEBJul 3, 2018 · Repeat with 2nd pie dough and refrigerate cut circles for at least 15 minutes before filling the hand pies. Meanwhile, preheat oven to 375°F (191°C). Line two large …
WEBAug 28, 2020 · Cook over medium heat about 10 minutes or until apples are tender and juices are thickened, stirring occasionally. Set aside to cool. In a heavy large pot ot deep …
WEBAug 29, 2021 · Preheat oven to 425°F. Chop apple pie filling into small pieces and mix with cinnamon. Beat the egg with milk until combined. Roll out the pie dough to ⅛" thick and …
WEBOct 12, 2016 · In a 6-quart Dutch oven, heat 2 inches of vegetable oil to 350º and line a plate with paper towels. Working in batches, fry the hand pies, flipping once, until …