Fresh Ham With Pineapple Recipe

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WEBOct 7, 2017 · Add the pineapple: Cut up the fresh pineapple, then tuck those sweet slices into the cuts in the ham. Make the glaze: Combine …

Rating: 5/5(41)
Total Time: 2 hrs 15 mins
Category: Dinner
Calories: 272 per serving
1. Preheat your oven to 325 degrees. Line a baking dish large enough to fit the ham with parchment paper. (To make cleanup easier.)
2. Slice your ham 1/2 inch thick slices, cutting halfway through.
3. Cut the bottom and top of your pineapple then cut it in half lengthwise. Cut the skin off one half then cut it in half lengthwise again. Cut the tough core out of the two quarters then lay them flat and slice them into thin (1/8 inch thick) strips. Tuck these strips into the cuts you made in the ham, 2 pineapple slices per cut.
4. In a small bowl, mix the honey, balsamic vinegar, and cayenne. Brush a small amount over the ham.

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WEBDec 8, 2015 · Pour 7-up over ham, cover loosely with another piece of foil and bake for 30 minutes. Mix together the brown sugar, pineapple, …

Cuisine: American
Category: Dinner, Ham
Servings: 12
Estimated Reading Time: 8 mins

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WEBAug 25, 2021 · Score the ham if necessary. Place a saucepan on medium-high heat. Add the brown sugar or sweetener, honey, all of the pineapple juice from the can, cinnamon, …

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WEBNov 14, 2023 · In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves. Bring to a boil, reduce heat to medium low and …

1. Take ham out of the refrigerator 1-2 hours before baking to allow it to come to room temperature.
2. Meanwhile, make the glaze. In a saucepan combine pineapple tidbits, brown sugar, cinnamon, and cloves.
3. Bring to a boil, reduce heat to medium low and simmer for 20-30 minutes or until mixture has thickened.
4. Preheat oven to 300 degrees F. Remove ham from packaging and throw away the glaze packet and the plastic disk that covers the bone.

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WEBMar 3, 2023 · Preheat the oven to 350 degrees. GLAZE: Prepare the glaze. In a pot or deep skillet, add the pineapple and juice. Slice the ginger in half and add it in. Juice the lemon and the oranges and add the peel as well. …

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WEBDec 16, 2017 · Bake for 2 1/2 hours (15 minutes per pound), or until a thermometer placed in thickest part of ham registers 130 degrees F. Meanwhile, melt butter in a medium saucepan over LOW heat. Add …

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WEBJan 23, 2024 · Place 6 to 8 pineapple rings on the bottom of the roasting pan. (You can also use a large casserole dish; if your ham fits, the dish is fine!) Season the ham: Remove the ham from its packaging and place …

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WEBOct 11, 2023 · Scatter the pineapple around the pan. Using a spoon or a brush, apply half of the glaze all over the surface of the ham and some over the pineapple slices. Bake, uncovered, until the glaze is bronzed, 8 to …

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WEBNov 9, 2022 · Add a little bit of the ham drippings until the glaze is brushable. Brush the glaze all over the outside of the ham, yes it is a lot of glaze, yes, use it all. Place the ham back into the oven for 15-20 …

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WEBIn a saucepan over medium-high heat, combine pineapple and juice with brown sugar, mustard, and ground cloves. Stirring occasionally, bring to a boil, then reduce heat to a simmer and let bubble until thickened, 10-15 …

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WEBDec 16, 2023 · In a small skillet, add freshly chopped pineapple and pineapple juice over medium heat. Mix together well. Add in brown sugar, cinnamon, and cloves. Stir to combine and continue cooking until your …

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WEBOct 30, 2023 · 1 (6-9 pound) spiral-sliced city ham. Brush half the glaze over the ham, being sure to spread some down into each cut. Spread the crushed pineapple over the ham, again pressing down, and then pour …

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WEBMar 14, 2024 · How to make pineapple ham glaze. These step-by-step instructions show how easy it is to make pineapple-glazed ham. Whisk everything together in a medium saucepan. Bring to a simmer over …

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WEBDec 16, 2021 · In a saucepan, stir together pineapple juice, brown sugar, Dijon mustard and ground cloves. Bring to a boil and then simmer, stirring occasionally, until the …

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WEBJun 30, 2023 · Cover and bake at 325° for 1-1/2 hours. Drain pineapple, reserving 1/4 cup juice. Combine brown sugar and reserved pineapple juice; pour over ham. Arrange pineapple slices and cherries on ham. …

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WEBJan 18, 2023 · Place the ham in a slow cooker. A 6 to 8 lbs fully cooked bone-in ham. Combine the pineapple juice, pineapple chunks, honey, mustard, cloves, and water in a saucepan placed over medium heat. 4 …

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WEBDec 10, 2021 · Instructions. Add the pineapple, pineapple juice, brown sugar, cinnamon, and cloves to a small to medium size pot and stir to combine and add it to a cooktop. Bring the glaze to a boil over high heat …

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