WebMay 10, 2024 · Place the ham hocks in the slow cooker and add your desired seasonings and aromatics like garlic, onion, bay leaves, and peppercorns. Add enough liquid such as broth, beer, or apple cider to cover the ham hocks partially. Cook on low heat for 8-10 hours or until the meat is tender and falls off the bone. Remove the ham hocks from the …
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WebMay 19, 2024 · Preheat your oven to 350°F (177°C). After rinsing the ham hocks with cold water and patting them dry, score the skin, and rub in spices as desired. Place the seasoned ham hocks in a baking dish, adding enough liquid (like …
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WebJun 9, 2021 · Preheat your oven to 350°F. Heat olive oil in an oven-safe skillet. Saute the ham hocks until they become brown and crispy. Pour in the vegetable broth, then turn off the heat and cover with a lid. Bake in …
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WebMay 13, 2021 · Keep the soaking water, and add 4 cups of low-sodium chicken broth, along with 2 large smoked ham hocks (she gets hers …
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WebNov 20, 2023 · Southern-Style Green Beans. You only need green beans, a ham hock, water, salt, and pepper to get green beans just like Mama made. Let your slow cooker do all the magic here. Get The Recipe. Instant Pot …
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WebMar 20, 2024 · 4 Brine (Optional, up to 7 Days) Make brine. Add all of the ingredients besides the ham hocks to a large bowl (4 cups of water, 6 tablespoons of Kosher salt, 6 tablespoons of light brown sugar, 1 …
WebFeb 14, 2024 · This recipe uses a basic salt, sugar, and water brine that will infuse your ham hocks with a nice balance of flavor while helping to retain moisture during smoking. Bring 4 cups water to a boil in a pot. In the …
WebDec 21, 2021 · Sauté the veggies. Add the split peas, broth, seasoning, and ham hock. Simmer until the peas and vegetables are tender, about 1 hour. Remove the ham hocks or ham bone, chop the meat, and return the …
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WebAug 28, 2023 · Directions. In a large pot or Dutch oven, combine ham hocks, onions, garlic, and chicken stock and bring to a simmer. Cover and cook at a bare simmer until hocks are very tender, 2 to 3 hours. Remove …
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WebAug 9, 2023 · Instructions for making Ham and Bean Sou p. Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, garlic, oregano, black pepper, and salt. Cook, stirring occasionally, for 5 …
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WebAug 8, 2020 · Cook HIGH 3-4 hours or LOW 6-8. Remove ham hock, shred meat, and place meat back in the slow cooker. Add salt, pepper, & sugar to taste. Instant Pot. Add the broth to the pressure cooker. Stir in greens. …
WebFeb 18, 2024 · Ingredients. 2 lb ham hocks; 6 cups chicken stock; 8 oz celery, large dice; 5½ oz yellow onions, or red onions, large dice; 4 oz carrots, large dice; 3 cloves garlic cloves, minced; 5 tbsp yellow mustard; …
WebApr 4, 2024 · Pour cans of white beans on top with all other ingredients. Close lid and seal shut. Cook on low for 6 hours. Before serving take ham hocks out of pot and put on a cutting board. Remove and discard bones, …
WebAdd the garlic, and saute for 1 minute. Add the stock and bring to a boil over high heat. Reduce the heat to medium-low and simmer covered for 1 1/2 hours, stirring occasionally. Add the navy
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WebDec 9, 2023 · 2 ½ pounds smoked ham hocks. 1 (32 ounce) carton low-sodium chicken broth (such as Swanson Natural Goodness) 1 cup chopped onion. ¼ cup chopped fresh Italian parsley. 1 teaspoon garlic powder. 1 …
WebFeb 1, 2022 · Sauté the veggies in butter. Add the broth, beans, thyme, ham hock, and bay leaf. Boil, then reduce heat to low and simmer for about 1 hour. Pull out the bay leaf and the ham hock. Remove the meat from …
WebSep 15, 2021 · Rinse the ham hocks under cool water, then add them to the broth. Bring to a boil, then reduce heat to a simmer and cover. Cook at a low simmer for about an hour, until the meat is starting to come off the bones a little. While the hocks simmer, wash then chop up the carrot and potato.