Flourless Almond Torte Recipe

Decadent Flourless Chocolate Torte Pretty. Simple.

WEBAug 29, 2022 · Melt chocolate and butter together. Place in a microwave-safe bowl and heat in 30 second increments until both are completely …

Rating: 4.9/5(43)
1. Preheat oven to 350F/180C. Grease the bottom and sides of an 8-inch/20cm (or a 9-inch/23 cm) springform pan. Wrap the outside bottom and sides of the pan with aluminum foil to prevent leaking.
2. Place chocolate and butter in a medium heat-proof bowl and microwave in 20 to 30-second increments, stirring between each, until melted. Alternatively, you can set the bowl over a saucepan of simmering water, making sure the water doesn’t touch the bowl, and stir occasionally until melted. Set aside.
3. In a large bowl, place egg yolks and ½ cup (100g) sugar, and whisk by hand for a minute until pale and thick. Stir in chocolate mixture, brandy, almonds, and salt.
4. In a mixer bowl fitted with a whisk attachment, whisk egg whites and the remaining ½ cup of sugar on high speed until thick, shiny, soft peaks form.

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Flourless Chocolate Torte – WellPlated.com

WEBMar 13, 2018 · Preheat the oven to 375 degrees F. Grease and line a 9-inch springform pan with parchment paper. Grease again. Melt the …

1. Preheat the oven to 375 degrees F. Grease and line a 9-inch springform pan with parchment paper. Grease again.
2. Melt the chocolate and butter together in a double boiler or in a microwave-safe bowl, until the chocolate is almost completely melted. Remove from heat and stir until smooth and totally melted. Stir in the sugar, then let cool for a few minutes.
3. Add the eggs, one at a time, fully combining between each addition. After all the eggs are added, continue to stir until the batter becomes thick, glossy, and utterly gorgeous. Stir in the vanilla extract, almond extract, and any optional boozy addition you desire.
4. Pour the batter into the prepared pan. Bake 30-35 minutes, until the torte jiggles slightly in the middle but is not completely set. Begin checking at the 30-minute mark to ensure the torte does not overbake. Let cool in the pan for 10 minutes, then unmold. Dust with powdered sugar. Cut into wedges and serve alone or with whipped cream, berries, or anything else your heart desires.

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Easy Flourless Chocolate Torte (Only 5 Ingredients)

WEBSep 20, 2020 · Flourless Chocolate Torte. adapted from a Good Housekeeping recipe by Christina Conte serves 10. Ingredients. 1 1/2 …

1. Place the butter in a small saucepan and over very low heat. Stir until almost melted, and then start adding the chocolate; continue stirring until almost all melted. Remove from heat and stir until chocolate is completely melted. If you don't follow these directions, you may end up with hard chocolate. Set aside. (This is one of the steps that makes this recipe easier--no double boiler. However, if you're not comfortable melting the butter and chocolate in a pot, feel free to do this step in a double boiler.)
2. In a medium bowl, beat egg whites until soft peaks form, then add 1/3 of the sugar, beating until stiff peaks form.
3. In a larger bowl, using the same beaters, beat the egg yolks and remaining sugar until very thick and pale yellow. This will only take a few minutes on a stand mixer, but much longer by hand. Add the melted butter and chocolate mixture, and beat on low speed, until evenly combined.
4. Add cocoa powder (or flour, if using) and continue beating at low speed. Clean the side of the bowl with a spatula occasionally.

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SugarFree Flourless Chocolate Almond Torte

WEBDec 16, 2015 · Instructions. Preheat oven to 350 degrees F. Line a 10 inch spring form pan with parchment and spray with olive oil cooking spray. …

1. Preheat oven to 350 degrees F.
2. Line a 10 inch spring form pan with parchment and spray with olive oil cooking spray.
3. In a heat proof bowl over gently simmering water, melt butter and chocolate together. Stir until smooth. Set aside.
4. In a stand mixer,stir egg yolks and swerve until combined.

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