Fig Filling For Italian Cookies

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WEBDec 7, 2012 · In a food processor chop everything until it's coarsely ground set aside. 3-3/4 cups all purpose flour1 cup butter, softened 1/3 cup butter or lard3/4 cup sugar1/4 cup …

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WEBPreheat oven to 350 degrees. Cream butter and sugar. Add the beaten egg. Mix well. Sift together dry ingredients. Fold dry ingredients into sugar, butter, egg mixture. Fold in figs. Fold in walnuts. Drop by spoonfuls and …

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WEBOct 28, 2023 · Prepare the fig filling. Peel the figs, chop them coarsely and place the pulp along with limoncello or lemon juice and sugar in a pan. Cook on low heat until the …

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WEBJul 5, 2019 · Instructions. Preheat the oven to 350F. Cover a standard baking pan with parchment paper or a nonstick pad and set aside. Place the figs in a small bowl and cover with hot water.

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