WEBDec 22, 2018 · In a stand mixer, beat butter until smooth (1 minute). Beat in the sugars and soda until combined. Beat in egg and vanilla. Lower …
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WEBNov 14, 2022 · Add the vanilla and eggs to the food processor and mix until the dough comes together. Turn the dough out onto a lightly floured surface and divide into two …
WEBNov 25, 2019 · Add the eggs, vanilla extract, and milk. Process until the dough just starts to combine (like pie dough). Remove the dough to a …
WEBIn a large mixing bowl beat the butter on medium-high speed using an electric mixer until smooth and creamy, about 1 minute. Add the granulated sugar and brown sugar and mix until combined. Add the egg and vanilla …
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WEBDec 21, 2023 · Preheat your oven to 350f and line two baking sheets with parchment paper. On a floured surface with a floured rolling pin, roll out one of the dough balls to 1/4 inch thick and form a rectangle roughly 18″ long …
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WEBDec 22, 2021 · Using an electric mixer beat the egg white in a medium bowl until soft peaks form. Add the powdered sugar gradually, lemon juice, and keep beating for 3-4 minutes until you get a thick consistency. Use it …
WEBDec 16, 2022 · In a large mixing bowl, whisk together flour, baking powder, and salt. Cut the butter in with a pastry blender or 2 knives until mixture resembles coarse meal, with some pea-sized lumps. Using a large fork, …
WEBDec 19, 2019 · Grind figs, dates and raisins in a food processor until coarse. Place fig, date, and raisin mixture in a bowl. Add the remaining ingredients and mix well. Mixture will be thick. Set aside. To assemble …
WEBOct 6, 2022 · Step By Step for Cucidati Italian Fig Cookies. mix the dough ingredients. cut the dough into 4 pieces then refrigerate for 45 minutes wrapped in wax paper or plastic wrap. place the raisins, figs, and dates …
WEBDec 24, 2021 · Once the filling is cool, take the dough out of the refrigerator to give it a few minutes to soften up. While you wait, preheat the oven to 375°F / 190°C and prepare …
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WEBJul 22, 2022 · Pierce some holes in the top of each cookie using a fork and sprinkle the tops of the cookies with granulated sugar. Bake on the center rack of the preheated oven for 25 minutes. Allow the cookies to cool …
WEBDec 16, 2023 · Spread a quarter of the fig filling along the middle of the dough. Fold the dough over to enclose the filling and press to seal. Cut into 1-inch pieces and place on …
WEBAug 30, 2019 · Add the walnuts, chocolate chips, apricot jam, honey, orange zest, and cinnamon and process again. (If your food processor isn’t big enough to hold the entire …
WEBFeb 29, 2024 · In a small bowl, beat the eggs with milk and vanilla extract. Add this to the flour mixture, stirring until a dough forms. Knead briefly on a floured surface, then wrap …
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WEBDOUGH – ½ cup butter softened – ¼ cup granulated sugar – ¼ tsp. baking soda – 1 egg – 1 tsp. vanilla – 1-3/4 cups all purpose flour FIG FILLING – 1 cup dried and chopped figs …
WEBDec 13, 2019 · In a large mixing bowl cream butter with an electric mixer until light and fluffy. Add both sugars and baking soda and mix to combine. Add egg, vanilla and salt and blend together, scraping sides of bowl with …