Festive Holiday Fruit Cake Recipe

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WEBNov 6, 2019 · One small slice of fruit cake will definitely push you over the limit of your daily carb allowance and probably trigger even more sugar cravings. Nutrition facts: A slice of …

Ratings: 1
Calories: 221 per serving
Category: Cakes And Desserts

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WEBDec 28, 2016 · Instructions. Preheat oven to 160C and line a small round baking dish with baking paper. Add dried fruit, orange juice, nutmeg and …

Rating: 4/5(7)
Servings: 20
Cuisine: Christmas
Category: Desserts

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WEBMay 24, 2010 · 1 1/2 c Strawberry-guava juice (or Any other juice — you Desire Depending on fruit Combinations) 1/2 c Dried papaya — chopped 1 c Dried pineapple — chopped …

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WEBMar 27, 2021 · Bring slowly to boil, simmer uncovered 2-3 minutes, remove from heat. Cover and allow to cool. Stir egg yolks (optional) and soda into fruit mixture. Whip egg …

Rating: 5/5(7)
Total Time: 2 hrs
Category: Dessert
Calories: 149 per serving
1. Line base and sides of 20cm squared cake tin with paper.
2. Place mixed fruit, apricots, undrained pineapple, orange juice and spice in a saucepan.
3. Bring slowly to boil, simmer uncovered 2-3 minutes, remove from heat.
4. Cover and allow to cool.

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WEBNov 18, 2019 · Prepare a 20cm round cake pan with parchment paper lining the sides and the base. In a large mixing bowl, combine dried fruit, spice, orange zest and juice, olive oil and eggs. Add the almonds and …

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WEBNov 14, 2021 · Transfer the fruit cake batter to the loaf pan. Bake in the middle rack in a preheated oven. Bake at low temperatures for a longer period of time. Anywhere between 160 - 170 deg C/ around 340-350 …

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WEBNov 26, 2020 · Preheat the oven to 160C (325F) or 140C (300F) Fan Setting. Mist a 20cm/ 8 inch square cake tin with cake release spray or grease with flour and line baking parchment, letting the edges overhang …

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WEBNov 15, 2023 · 1 to 2 ounces ( 30 to 60ml) brandy, optional. Method. Preheat the oven and prepare the pan: Preheat the oven to 325°F (160°C). Line a 9 x 5-inch loaf pan with greased parchment or brown baking …

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WEBOct 19, 2020 · Instructions. Preheat the oven to 350°F and grease an 8-inch round baking tin with coconut oil. Beat the butter and granulated erythritol on medium speed until light and fluffy. Add the cinnamon, …

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WEBDec 2, 2022 · Instructions. In a medium bowl, combine cherries, currants, raisins, apricots, pistachios, and rum. Cover and let stand for 24 hours. When ready to bake, heat oven to 350℉. Spray a 9 inch loaf pan with …

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WEBDec 4, 2016 · Line the pan (bottom and sides), with brown paper or double thickness of parchment paper. Lightly spray the paper. Preheat oven to 275°F. In large bowl of stand mixer and using the paddle attachment, …

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WEBMeasure remaining ingredients into large mixing bowl. Beat at low speed until blended; beat at high speed 3 minutes, scraping bowl occasionally. Stir in fruit mixture. Spread mixture evenly in greased 12-cup fluted or angel …

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WEBDec 13, 2019 · Instructions. Preheat oven to 300 F to 325 F. Lightly grease sides and bottom of three 6 x 3 x 2 loaf pans with shortening and line with parchment paper or brown baking paper. Set aside. In a non-reactive …

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WEBDec 16, 2014 · Preheat the oven to 350°F, and lightly coat a 9x5” loaf pan with nonstick cooking spray. Whisk together the flour, baking powder, baking soda, cinnamon, and …

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WEBDec 22, 2010 · Preparation. In a small saucepan or microwave safe bowl, cover the prunes with water and bring to a boil or microwave on High for 2 minutes. Remove from heat and allow to rest, covered, for about 1 hour. …

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WEBPreheat oven to 325°F. Butter and flour a 9-inch loaf pan. Strain soaked fruit into a separate bowl. Reserve liquid and set fruit aside. Combine baking powder, cinnamon, ginger, nutmeg, salt and flour in a medium …

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WEBNov 23, 2016 · Instructions. Chop the fruit. In a large bowl, combine coconut, papayas, mangoes, pineapple, raisins, cherries, and ½ cup of the rum. Cover and let stand for 1 day, stirring occasionally. Set a shallow …

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