Festive Holiday Fruit Cake Recipe

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WebAdd the festive spices and almond essence. Gently mix in the eggs, one at a time. Don't skip this step, …

Ratings: 73Calories: 221 per servingCategory: Cakes And Desserts1. Mix well the butter and sweetener until pale and fluffy.
2. Add the spices and essence, mix again.
3. Add the eggs, one at a time, mixing between each one.
4. Add the almond meal/flour and mix until well combined.

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WebLow carb holiday fruit cake is a must-try this year. You’ll love the blend of flavors! And yes, there are pops of cranberries and raisins cooked right in. Make your …

Rating: 5/5(18)
Servings: 10Cuisine: AmericanCategory: Dessert

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WebThe recipe card below contains the full details. Here are the basic steps: You start by whisking …

Rating: 4.9/5(98)
Calories: 195 per servingCategory: Dessert1. Preheat oven to 350 degrees F. Line a small loaf pan (8 X 4 inches) with two overlapping strips of parchment, allowing the strips to overhang on each end, creating handles (as shown in the video). Spray the parchment paper with oil.
2. In a medium bowl, whisk together the eggs, butter, vanilla, stevia, orange zest and kosher salt.
3. Add the almond flour, whisking it until very smooth. Whisk in the baking soda.
4. Add the cranberries and walnuts, folding them in with a rubber spatula.

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WebThis is a Sugar-free Keto Fruitcake which is easy to make and delicious, all the while avoiding all those carbs and sugar you find in a regular fruitcake. Perfect …

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WebIngredients: 1/3 cup bourbon or orange juice. 1 1/2 cups Deluxe Fruit Cake Mix. 1 1/2 cups (12 ounces) Glace Colored Pineapple Wedges. 1 cup (8 ounces) Glace Whole Red …

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WebDirections. Preheat oven to 300°. Combine fruit and nuts. In another bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine flour, …

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Weblow speed until blended; beat at high speed 3 minutes, scraping bowl occasionally. Stir in fruit mixture. Spread mixture evenly in greased 12-cup fluted or angel cake pan, or 2 …

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WebFrom a low carb chocolate cake to a lemon blueberry pound cake to keto coconut flour cupcakes, find a delicious cake to celebrate any occasion or just to have a little treat after …

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WebInstructions Preheat oven to 160C and line a small round baking dish with baking paper. Add dried fruit, orange juice, nutmeg and cinnamon to a small saucepan and stir over …

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WebGrease and flour bottom and sides of 12-cup Bundt® or 10-inch tube pan. In large bowl, combine water, oil and eggs; beat well. Add all remaining ingredients except …

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WebPreheat the oven to 325°F (160°C). Line a 9 x 5-inch loaf pan with greased parchment or brown baking paper. Cut the paper to fit the pan. Place one piece to run …

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WebSpread the batter on the baking sheet or the jelly roll pan lined with parchment paper into a ½-inch (1.2 cm) thick rectangular-shaped layer. Bake in the …

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WebFor the cake: Spray a 10-cup bundt pan with baking spray with flour. Set aside. Combine the flour, baking powder, salt, cinnamon, nutmeg and ginger in a medium bowl and …

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WebHoliday Recipe Guide. Classic holiday recipes. Our Holiday Recipe Guide includes 40 pages of members-only holiday recipes, stunning images, tips, and …

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WebAdd the chopped fruit, orange zest and optional brandy. Set aside. Step 2: In a second bowl, whisk the egg, then add the melted butter and cream. Step 3: Mix the dry …

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WebTo make the cake: Preheat the oven to 350 degrees. Beat the soft butter and sugar for 1 minute in the bowl of a mixer fitted with a flat beater. Add the eggs, and beat for 30 …

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WebInstructions. Pour Huckleberry drinks into punch bowl. Scoop ice cream into punch bowl. I used my Pampered Chef 1½ inch scooper to get even balls into the bowl. I …

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