Fantasy Fudge Recipe On Kraft Fluff Jar Recipes

Listing Results Fantasy Fudge Recipe On Kraft Fluff Jar Recipes

WEBDec 19, 2011 · Line 9" Square pan with foil. Bring Margerine, sugar & evaporated milk to. a full boil, stirring constantly. Boil 4 Minutes, stirring constantly, until. candy reaches 234 …

Rating: 5/5(7)
Total Time: 35 mins
Category: Candy
Calories: 74 per serving
1. { "@type": "HowToStep", "text": "Line 9" Square pan with foil." }
2. { "@type": "HowToStep", "text": "Cut into 1" squares." }

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WEBMar 26, 2024 · Add the sugar, butter and evaporated milk to a medium sized pot over medium heat. Stir until melted and combined. Bring to a …

Cuisine: American
Total Time: 3 hrs 15 mins
Category: Sweets, Desserts And Shooters
Calories: 159 per serving

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WEBMar 22, 2024 · Spray a 9x9 (or 9x13) pan with cooking spray. Next, line with parchment paper, leaving overhang on both sides so you can easily lift …

Rating: 5/5(2)
Total Time: 10 mins
Category: Desserts
Calories: 196 per serving

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WEBJan 4, 2024 · Line a 9-inch square pan with parchment paper or aluminum foil. In a large pot over low heat, add the margarine, sugar, and …

Rating: 5/5(22)
Category: Desserts, Recipes
Servings: 90
Estimated Reading Time: 6 mins
1. Line a 9-inch square pan with parchment paper or aluminum foil.
2. In a large pot over low heat, add the margarine, sugar, and evaporated milk. Bring mixture to a full boil, stirring constantly.
3. Keep boiling for 4 minutes or until the candy thermometer reads 234 degrees Fahrenheit.
4. Remove pot from heat.

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WEBNov 28, 2023 · Pour + Spread Evenly into Pan. Pour into prepared pan, using an offset spatula to spread out evenly. Let fudge set and cool completely at room temperature, about 3 hours. Lift fudge from pan and …

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WEBStep 1. Line 9-inch square pan with Reynolds Wrap® Aluminum Foil, with ends of foil extending over sides. Bring sugar, butter and evaporated milk to full rolling boil in 3-qt. …

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WEBDec 6, 2019 · Instructions. Line a 9×13-inch pan* with parchment paper. In a large saucepan over medium heat, mix the sugar, butter, and evaporated milk. Bring the mixture to a boil. Leave on heat until the mixture registers …

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WEBNov 27, 2023 · Instructions. Line a 9”x9” pan with parchment paper and set aside. In a medium heavy-bottomed saucepan add sugar, butter, and evaporated milk. Heat over medium-low until boiling. Continue boiling …

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WEBDec 17, 2021 · Prep a 13×9-inch pan by lining it with parchment paper or greasing it with cooking spray. In a large pot over medium heat, add the sugar, margarine and evaporated milk. Stir to dissolve the sugar, and …

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WEBInstructions. Prepare a pan with parchment paper and non-stick spray. You can use a 9x13 pan if you want thinner fudge pieces. If you like thicker pieces, use an 8x8. Add the butter, white sugar, and evaporated milk to …

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WEBMay 22, 2020 · Instructions. Line a 9" x 5" x 3" loaf pan with foil, then butter the foil. In a double boiler or a glass bowl over a pan of simmering water, melt the chocolate chips and condensed milk. Stir occasionally. …

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WEBNov 9, 2020 · Stir in the chopped nuts. Pour/spoon the mixture into the prepared pan and smooth the top. Let the fudge sit at room temperature until it's cooled and hardened - about 3 hours. To slice the fudge, lift it …

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WEBApr 15, 2024 · Grease a 9×13-inch pan or for the best results, line the pan with parchment paper with extra hanging over the edge for handles. Mix the sugar, butter, and …

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WEBNov 29, 2022 · Instructions. Line a 9×13-inch pan* with parchment paper. Mix the sugar, butter, and evaporated milk in a large saucepan over medium heat. Stirring constantly, …

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WEBLine an 8-inch square cake pan with foil, leaving a 2-inch overhang on 2 sides. Coat lightly with cooking spray. Combine the chocolate and …

Author: Food Network Kitchen
Steps: 5
Difficulty: Easy

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WEBDec 15, 2020 · Combine sugar, butter, and evaporated milk in a medium pot. Bring to a boil over medium heat and let boil for 5 minutes while stirring occasionally. Remove from heat and whisk in chocolate chips until …

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