Ingredients2 Large Cooking Apples (about 500g/1lb2oz in total)1 tablespoonLemon Juice95 gramsButter2 tablespoonsCaster Sugar100 gramsCaster Sugar100 gramsSelf-Raising Flour2 Free-Range Eggs (lightly beaten)1 tablespoonBoiling Wateradd Custard (or cream)See moreExplore furtherEasy Mary Berrys Eve's Pudding - Baked Apples Reciperachelsrecipepantry.comClassic Eve's pudding - The Telegraphtelegraph.co.ukTraditional Eve's pudding recipe - BBC Foodbbc.co.ukEve's Pudding - Easy To Make Traditional Apple Recipe - …pennysrecipes.comEve’s Pudding – simple and delicious! - Fab Food 4 Allfabfood4all.co.ukRecommended to you based on what's popular • Feedback
Eve's pudding
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WEBJan 19, 2010 · Heat oven to 180C/160C fan/gas 4. Peel, core and slice the apples. Grease a large serving dish, about 2.5 litre/3 litre with 25g/1oz of …
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WEBDec 8, 2023 · Warm the oven up to 180°C/160°C (fan/gas 4). Peel, core, and cut the apples into small pieces. Put the apples, lemon juice, and 2 tablespoons of water in a pot. …
WEBOct 20, 2021 · Whisk the eggs together with the vanilla extract and add gradually to the mixture, beating well. Stir together the ground almonds, flour and baking powder. Fold …
WEBNov 13, 2013 · Preheat oven to 350º F (180º C). Butter the inside of a pie dish, or similar sized baking dish. Place the sliced apples in a large bowl and add the lemon juice, lemon rind, and sugar, and toss to mix evenly. …
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WEBOct 4, 2020 · Step one: Preheat the oven to 180C/160Fan and grease a large, fairly deep baking tin with a little butter. Step two: Peel, core and slice the apples, place them in the baking tin and sprinkle with the caster …
WEBPreheat the oven to 180C/160C Fan/Gas 4. For the filling, place the apples, butter, sugar and lemon juice and zest in a saucepan with a little water and cook gently until the …
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WEBAug 15, 2023 · Instructions. Preheat the oven to 180°C (160 °fan/ Gas 4/ 350°F) and lightly grease a 1.5-2 litre baking dish. For the sponge, cream together the butter and sugar until pale and fluffy using a wooden …
WEB15M INS. 50M INS. Serves 6. 362KCAL. Our take on a classic British bake, the flavours in this slimming-friendly Eve’s Pudding are sure to warm you right up. Using a simple list of …
WEBOct 28, 2022 · Grease a one-quart ovenproof dish with butter. Peel and core the apples and slice thinly. Place in the prepared dish and sprinkle the turbinado sugar, nutmeg, and lemon zest over them. Add 1 tbsp. of …
WEB1. Preheat the oven to 350°F. 2. Place apple chunks, brown sugar, lemon zest, lemon juice and cinnamon in bowl, and toss until apples are well coated. Transfer to a 9-inch (2-liter) baking dish, and set aside. 3. Beat …
WEBJan 27, 2021 · Beat in one egg at a time, followed by a tablespoon of the flour to prevent the batter from curdling. Add the remaining flour and baking powder, as well as the milk. Beat everything together until you have a …
WEBMethod. Preheat the oven to 180C/160C Fan/Gas 4. Peel, core and roughly chop the apples. Add the apples to a saucepan with the lemon juice and water. Stir, cover and …
WEBFeb 24, 2024 · sift in the flour, add the baking powder, vanilla extract and milk and use a spatula to mix everything well. top the apples with the sponge. bake in the preheated oven at 180 degrees Celsius (350 …
WEBFeb 15, 2024 · Instructions. Grease the oven-proof dish and arrange the apples on the bottom. Sprinkle over the brown sugar and the lemon zest and juice. Put the baking …
WEBJun 20, 2018 · Grease a one quart ovenproof dish with butter. Peel and core the apples and slice thinly. Place in the prepared dish and sprinkle the turbinado sugar, nutmeg, and lemon zest over them. Add 1 tbsp. of …