WebJan 19, 2023 · Step 1: Begin cooking the vegetables in a large skillet or pot until the onion is translucent. Next, brown the meat on all sides for a few …
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WebHeat a saute pan over medium-high. Add the ground beef, onion and garlic, and cook, stirring, 5 minutes, until beef has browned completely. Reduce heat to medium, add the …
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WebFor 3 € 3.2 /pers. 203 kcal/100g Ingredients 350 g minced lamb or beef 1 clove garlic 1/2 onion 2 carrots 60 g of tomato concentrate dried thyme Salt Ground black pepper Extra …
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WebDec 7, 2021 · Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a fork or a pastry cutter …
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WebFeb 12, 2024 · Preheat oven to 350°F, grease an 9-inch pie plate. Place beef cubes in a shallow tray and pat dry with a paper towel. Sprinkle beef with flour, salt, and pepper, turning cubes to properly coat all sides. In a …
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WebAdd the onions and cook for about 3 minutes until they begin to soften. Add the ground beef and cook, stirring frequently, until browned. Sprinkle the cornstarch over the ground beef and stir in. Add the carrot, celery, …
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WebSwitching to low sodium cooking meant saying adieu to two old standbys: mushroom soup and Worcestershire sauce. I kept this meat pie recipe as simple as possible without including either of these. The Omega crust …
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WebJun 4, 2022 · Combine the two and you get this scrumptious stew pie! The filling features lamb shoulder roast, potatoes, beef stock, and a dash of Worcestershire sauce, while the …
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WebSauté veggies and meat mixture briefly on medium to high heat. Let cook for about five minutes. This brief cooking is done to ensure that meats are cooked properly throughout the duration of baking the pastry. Set the …
WebCook on low-medium heat for 5 minutes, stirring regularly. In a large skillet, heat the remaining butter and cook the meat for 10 minutes over medium heat, stirring very little so that the juice does not evaporate. Add the …
WebDec 23, 2019 · Trim away any excess pastry with a sharp knife. Prick the top of the pastry with the fork to allow any steam to escape while it is in the oven. Brush the top of the pie lightly with milk. Assemble and bake - …
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WebMar 11, 2024 · Add in 1 pound of 90% lean ground beef beef and 1 diced yellow onion. Cook, breaking the beef apart and stirring it with a wooden spoon until the beef is browned and no longer pink and the onion is …
Web2. Preheat the oven to 200°C (approximately 375°F). Line a baking sheet with parchment paper. 3. Peel the potatoes, rinse, and grate coarsely. Peel the onion and chop finely. Also peel the carrots and cut into very small …
WebInstructions. Start by melting the butter with the red pepper flake and nutmeg. Preheat the oven to 350F. Add the celery, carrots, and opnion over very low heat to sweat the …
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WebAdd the carrots and continue to cook for 3-5 more minutes. Sprinkle the flour over the mixture in the skillet and stir thoroughly. Cook for a minute or so. While the mixture …