Easy Tourtiere Meat Pie Recipe

French Canadian Keto Meat Pie Recipe My PCOS Kitchen

WebThe traditional tourtiere will ususally have about 30g of carbs per slice, but my keto meat pie recipe only has about 8.16g net …

Rating: 5/5(3)
Total Time: 2 hrs 35 minsCategory: DinnerCalories: 734 per serving

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EatingWell Meat Pie Recipe EatingWell

WebIngredients Crust 1 ¼ cups whole-wheat pastry flour 1 ¼ cups all-purpose flour ½ teaspoon salt 4 tablespoons cold unsalted butter, …

Rating: 5/5(2)
Total Time: 2 hrs 20 minsCategory: Healthy Pie RecipesCalories: 382 per serving1. To prepare crust: Combine whole-wheat flour, all-purpose flour and salt in a food processor and pulse to mix. Pulse in butter until the mixture resembles coarse meal. Pulse in sour cream and oil. With the motor running, add ice water and process just until the dough comes together. (Add more water, a teaspoon at a time, if necessary.) Divide the dough in half, shape into 2 disks, wrap in plastic and refrigerate while you prepare the filling.
2. To prepare filling: Clean the food processor and fit with the shredding disc. Cut potato, carrots (or parsnips) and onion into pieces that will fit through the tube. With motor running, drop in the vegetables until they're all shredded.
3. Combine beef, pork, milk and the shredded vegetables in a high-sided skillet or Dutch oven. Cook over medium heat, mashing and stirring with a potato masher, until the meat is dry and all the liquid has evaporated (the masher helps you check for liquid), 40 to 50 minutes. If the bottom starts to brown or stick before the liquid has evaporated, reduce the heat and continue cooking and mashing until the liquid is gone. Stir in cranberries, allspice, salt and pepper.
4. Preheat oven to 375 degrees F.

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Tourtiere (Meat Pie) Spend With Pennies

WebTourtiere (Meat Pie) This easy meat pie is made is a hearty and delicious mixture that is baked inside a flaky pie crust! Save …

Rating: 4.9/5(81)
Total Time: 1 hr 45 minsCategory: Beef, Dinner, Entree, Main CourseCalories: 558 per serving1. Bring potatoes to a boil in salted water. Simmer 15 minutes or until tender. Drain well and mash.
2. While potatoes are cooking, brown ground beef, pork, onion, and garlic until no pink remains using a spoon to break it up. Add remaining ingredients (including mashed potatoes) except for pie crust and bread crumbs.
3. Bring to a boil, reduce heat and simmer 15 minutes or until thickened. Add 1 tablespoon of breadcrumbs to help the mixture hold together if needed. Cool for 20 minutes.
4. Preheat oven to 425°F.

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Tourtière: A FrenchCanadian Meat Pie Recipe Grow a …

WebStep 1: Make the Pie Pastry. In a large bowl, combine the flour with the salt. Cut in butter or lard until mixture is a rough crumbly …

Rating: 4.9/5(87)
Total Time: 1 hrCategory: Main CourseCalories: 520 per serving1. In a large bowl, combine flour with the salt. Cut in butter or lard until mixture is a roughly even crumbly texture. Add water and blend just until dough comes together.
2. Cook potatoes in a pot of water until tender, about 12 minutes. Reserve 1/2-cup of potato water and drain the rest. Mash potatoes and set aside.
3. On a lightly floured surface, divide dough in half and flatten one ball of dough with your hands. Roll dough to about 12-inches in diameter to fit a 9-inch pie pan.

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Tourtière (French Canadian Meat Pie) Allrecipes

WebIngredients Crust: 3 cups all-purpose flour 2 sticks unsalted butter, sliced, frozen 1 teaspoon kosher salt 7 tablespoons ice-cold water, or as needed 2 teaspoons distilled white vinegar Spice Blend: 2 teaspoons …

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Easy Tourtière Meat Pie Canadian Cooking Adventures

WebSimmer on medium - low heat till the liquid has evaporated, roughly 30 minutes. Using a grater, grate your potatoes into the mixture, remove from heat and set aside before mixing into the meat mixture. Pull …

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Keto Meat Pie Healthy Recipes Blog

WebScroll down to the recipe card for detailed instructions. Here are the basic steps: You start by mixing the egg with salt, spices, mustard, and tomato paste. Next, cook the ground beef and drain. Mix it with the …

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The Best LowCarb Pies – Delicious and Gluten Free Diet Doctor

WebOur delicious meat pie is one of the most popular low-carb recipes on our site (out of more than 900 ). Have you tried it yet? Alternatively, you might like our vegetarian options, like …

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Keto Meat Pie with Cheese & Crust (6g carb) Diet Doctor

WebKeto meat pie Instructions Meat filling Preheat the oven to 350°F (175°C). Heat the butter or olive oil in a large frying pan, over medium heat. Add the onion and …

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45 Perfect Low Carb Pies Low Carb Maven

WebEasy Low Carb Pie Crusts Low Carb Pie Crusts are usually made from ground nuts and/or seeds and butter or coconut oil in their simplest form. The addition of other ingredients such as protein isolate, unsweetened …

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Meat Pie (Tourtiere) Recipe Food.com

WebThis recipe works equally as well in a slow cooker. Use a potato masher to mash meat/potato mixture to desired consistancy. Drain off excess liquid-cool meat mixture& …

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Easy Keto & Low Carb Pie Recipes Low Carb Yum

WebFrom lemon coconut custard pie to mock apple pie to keto lemon meringue pie, grab a healthier pie to share with friends and family that won't spike insulin or cause a sugar …

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7 Delicious Low Carb Pie Recipes Atkins

WebTo help you celebrate all month long, here are seven easy, low carb pie recipes that are as delicious as they are filling. So get baking and treat yourself to a slice! Low Carb Pie …

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30 Easy Low Carb Ground Meat Recipes

Web19. Taco Dip with Meat (Keto, Low Carb) You may just want to eat this meaty taco dip with a fork and forget the chips. It's a classic layered dip with all the best …

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Tourtiere Du Quebec (FrenchCanadian Meat Pie) Recipe Food.com

WebPlace all the ingredients (except for pie shell) in a sauce pan and bring to boil and cook uncovered for 20 minutes over medium heat. Cool the meat mixture and pour in pastry …

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Tourtiere (Meat Pie) Recipe Bake & Roast Hannaford

Web1. Put pork, onion, allspice, cloves, salt, pepper, and 3/4 cup water into a wide, heavy pot. Break up meat with a spoon, then cook over high heat until water starts to boil. Cover …

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