Easy Southern Fried Cabbage With Bacon Recipe

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WEBMay 31, 2017 · Directions. Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes. Add the onion …

Rating: 3.6/5
Estimated Reading Time: 30 secs

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WEBOct 3, 2023 · Remove the bacon from the skillet and set aside. Spoon off all but about 2 tablespoons of bacon grease. Add the onions to the …

Ratings: 73
Calories: 179 per serving
Category: Side Dish
1. Saute the bacon in a heavy skillet until crispy.
2. Remove the bacon from the skillet and set aside.
3. Spoon off all but about 2 tablespoons of bacon grease.
4. Add the onions to the skillet and saute until they just begin to become translucent.

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WEBApr 22, 2024 · Stir in water and chicken bouillon and scrape the bottom of the pan to deglaze. Continue cooking over medium-high heat until it's …

Reviews: 2
Category: Side Dish
Cuisine: American
Total Time: 35 mins

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WEBApr 7, 2023 · Transfer cooked bacon to a paper towel-lined plate. In the same pan, sauté onions until translucent. Add garlic and continue to sauté for 30 seconds until fragrant. Add cabbage and sauté for 1 to 2 minutes. …

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WEBDec 27, 2019 · Instructions. Cook bacon in a non-stick pan over medium heat until crisp, 4-5 minutes. Remove the bacon from pan, but save the drippings. Add the onions to the pan and cook for 3-4 minutes or until …

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WEBFeb 5, 2021 · Cut the bacon into bite-size pieces and add it to a large cast-iron skillet over medium heat. Cook the bacon, frequently stirring, for about 10 minutes or until it is brown and crispy. Use a slotted spoon to remove …

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WEBJan 24, 2022 · Step 1 - cook slices of bacon in a large skillet over medium-high heat until cooked to desired consistency. Reserve the bacon grease in the pan, Remove the bacon drippings/pieces to the side. Make sure you …

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WEBJan 22, 2020 · Remove the outer leaves from the cabbage. STEP 2. Cut the cabbage into 4ths and cut out the core. STEP 3. Cut into bite size pieces. STEP 4. Cook up the onions and bacon in a large frying pan or …

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WEBMar 11, 2022 · Instructions. In a dutch oven or large skillet with deep sides, cook the bacon over medium heat until crispy, about 7-8 minutes. Drain bacon on a paper-towel lined plate. Reserve 1/4 cup of the bacon

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WEBJan 22, 2021 · Add onion and cabbage, and saute until soft, and the volume is reduced by roughly half. Add the apple cider vinegar and liquid smoke, and continue to saute about 10 minutes, until the cabbage is …

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WEBJan 26, 2021 · Instructions. Heat a large skillet to medium heat, add the chopped bacon and cook until crisp. When crisp remove the bacon from the skillet with a slotted spoon and place on a paper towel lined plate. …

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WEBDec 13, 2023 · Add sliced sausage to pot and cook until browned and caramelized, about 5 minutes. Remove and set aside with bacon. Drain excess oil from the pot, reserving 2 tablespoons. Return the reserved 2 …

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WEBDec 10, 2021 · Season the mixture with onion powder, garlic powder, and paprika and mix. Add the chicken stock or broth, apple cider vinegar, and liquid smoke. Cook until the …

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WEBMar 17, 2023 · Reserve all the bacon fat. Add the onion, reduce heat to medium, and cook for 5 to 6 minutes or until the onion softens. Add the garlic and cook briefly, 10 to 15 …

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WEBMar 15, 2024 · In a dutch oven or pot over medium heat, pour in the olive oil, add the bacon and add the onions. Cook until bacon is a bit crispy and onions are softened. Cut end …

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WEBJan 26, 2022 · Instructions. First, place bacon in a large skillet and cook over medium heat until crispy, about 10 minutes. Remove the bacon with a slotted spoon, and drain any …

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WEBMar 2, 2017 · Cook the bacon, all the time mixing, until crisp. Set the fried bacon aside and reserve the bacon fat in the skillet. Lower the heat to minimum. Fry the onion until …

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