Easy Sourdough Discard Recipes

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Web4 days ago · This sourdough bread doesn't ask much of you. We promise! 9) Do-Nothing Sourdough Bread . This recipe is as low-effort, high-reward as it gets. The artisan-style …

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WebMay 2, 2023 · Step 3: Mix in the sourdough discard starter. You can use a fork here to mix until it gets too stiff to mix. Step 4: Mix the bread dough until a slightly sticky dough …

Ratings: 66
Category: Side Dish
Cuisine: American
Total Time: 3 hrs

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WebFeb 23, 2024 · Using 3/4 cup of discard and your choice of fresh or frozen blueberries, this is a great way to use up your extra starter. 35. Sourdough Banana Bread. Perfect for …

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WebJun 9, 2022 · Once they’re cold, pour on the vanilla frosting and grab a glass of milk because these are fun to dunk. 2. Sourdough Biscuits. Flaky, buttery sourdough

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WebSourdough Discard Apple Galette. A freeform crust makes this apple galette look rustic and special but it’s really easy to make. Use your sourdough starter in the crust! Get the Recipe. Sourdough Blueberry …

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WebMar 3, 2024 · Preheat oven to 375F. Make the egg wash (optional) by whisking an egg yolk with a tablespoon of water, then brushing the tops of the rolls. This step adds a lot of beauty to the rolls, giving them a shining, …

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WebSep 18, 2023 · Cover the bowl with plastic wrap. Set it in a warm place and let the dough rest for 15 minutes. First rise: Let the dough rise at room temperature until doubled in …

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WebApr 8, 2021 · Cook until no more raw discard remains, about 3-4 minutes, then check underneath to see if the bottom is golden and crispy. Flip over the flatbread, and cook for a couple more minutes, until golden and …

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WebIn addition to all these sourdough discard recipes, I plan to share recipes for sourdough scones, sourdough discard crackers, sourdough banana bread, quick breads, sourdough pizza crust, sourdough chocolate …

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Web23. Sourdough Ciabatta. Ciabatta is light and soft and made even better with the addition of sourdough discard! This recipe is easy to follow and helps you make some …

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WebPreheat a standard cast iron skillet on the stove or in the oven at 425F. MAKE THE BISCUIT DOUGH. Add the flour, salt, sugar, and baking powder to a mixing bowl or bowl of a food processor and mix to combine. …

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WebNov 9, 2021 · Day 1. Day 1 we start small. Begin by mixing 15 grams (2 tablespoons) of whole wheat flour with 15 grams (about 2-3 tablespoons) of cool water. Mix this together …

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WebPreheat the oven to 425F. If baking in a cast iron skillet, put the skillet in the oven now as well so it preheats. Add the flour, sugar, salt, and baking powder to a large bowl and whisk. Cut in the cubed butter with a fork or …

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WebStir dry ingredients together in large bowl, add shredded butter followed by wet ingredients. Mix well with a fork. Add any add-ins such as berries, chocolate chips, etc and mix once more to combine. Give the dough a …

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WebNov 2, 2023 · Gently pat the dough into a 6” round about 3/4”-thick. Use a biscuit cutter or lid of a mason jar to cut out four biscuit rounds, Gently push and pat the scraps back …

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WebApr 17, 2024 · How to Make Sourdough Naan. In a bowl, mix together the flour, baking powder, and salt until combined. In a separate mixing bowl, whisk together the milk, yogurt, sugar, and sourdough discard until …

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Web2 days ago · Make this indulgent cinnamon ripple sourdough quick bread using 120g of sourdough discard and a few pantry ingredients! : 3 g Fat: 1 g Saturated Fat: 0.4 g …

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