WebJan 14, 2023 · 1. Sourdough Brownies If you’re looking for a way to make brownies even more decadent, try this recipe. Instead of the usual …
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WebOct 21, 2020 · Take my class. Breakfast Treats Breakfast is a great time to add your sourdough discard! I love cake donuts and the recipe below is so tender and light. Try …
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WebMar 25, 2023 · One popular use for sourdough discard is making pancakes or waffles. The tangy taste of the sourdough flavor adds depth to these breakfast favorites, while the discard gives them a light and fluffy …
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WebJun 9, 2022 · Ready to get started? I know I am! How to Use Sourdough Discard 1. Sourdough Oatmeal Cookies Recipe Though these are great year-round, I think the thick oatmeal and slight tang of the starter make …
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WebInstead of throwing away (or composting) your excess sourdough starter during the feeding process, bake with it! Unlock the power of sourdough discard to both enhance your bakes with a subtle tang and make the …
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WebJun 20, 2022 · Lemon Rhubarb Sourdough Discard Cake. Experience a burst of rhubarb in every bite with this delightfully moist lemony cake. Sourdough discard ensures a fluffy …
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WebPublished on April 12, 2020 If you're one of the many people who have hopped on the sourdough bread baking trend, you're no doubt enjoying a lot of bread. But you also …
WebDec 7, 2022 · This is the easiest sourdough bread recipe ever. It uses yeast to guarantee a rise and the sourdough discard gives it that classic tanginess. Mix the ingredients together and just let it sit. Shape and …
WebMar 31, 2022 · Here are some of the best ways to add part of your starter to some delicious baked goods! Sourdough Pizza Crust. Sourdough Pie Crust. Cheesy Sourdough …
WebApr 14, 2023 · Preheat the oven to 375F. Line a 12-cup muffin tin with paper liners. In a medium bowl, whisk to combine the flour, baking powder, orange zest, and salt. Set aside. In a large bowl, whisk to combine the …
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WebOct 27, 2021 · Stir in the yeast, sourdough discard, salt and olive oil. Add the all-purpose flour and combine well. Add 1½ cups of the whole wheat flour, ½ cup at a time, mixing …
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WebApr 8, 2021 · Cook until no more raw discard remains, about 3-4 minutes, then check underneath to see if the bottom is golden and crispy. Flip over the flatbread, and cook for a couple more minutes, until golden and …
WebSep 20, 2020 · 18 Comments Jump to Recipe Gluten-free sourdough pancakes made with no additional flour! Using sourdough discard and a few basic ingredients, you can …
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WebJun 20, 2023 · This sourdough ham and cheese scones recipe is more than delicious – it’s a multi-tasking dream. Serve them as a hearty side dish to a bowl of vegetable soup …
WebMar 8, 2023 · Preheat oven to 350 degrees F. Coat 2 (8-inch) loaf pans with cooking spray or line each with a piece of parchment paper. In a large bowl, stir together flour, baking …
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WebJan 29, 2021 · Measure all ingredients into a large mixing bowl.(Photo 1) Use a wooden spoon and mix everything together.(Photo 2) Using your hands, form the dough into a soft ball.(Photo 3) Cover the dough with a …