Easy Oatmeal Cookies 3 Ingredients

Listing Results Easy Oatmeal Cookies 3 Ingredients

WebApr 10, 2024 · How to make no bake oatmeal cookies. I’ve included step-by-step photos below to make this recipe easy to follow at home. For …

Category: Dessert
Calories: 120 per serving
Total Time: 6 mins
1. Line a large plate with parpchment paper and set aside.
2. In a large mixing bowl, add all your ingredients and mix well, until combined.
3. Using your hands, form into 12 small balls and place on the lined plate. Press each ball into a cookie shape and if desired, top with chocolate chips. Refrigerate for at least 30 minutes to firm up.

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WebMar 3, 2020 · In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, …

Ratings: 207
Calories: 111 per serving
Category: Dessert
1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WebMay 20, 2017 · Mix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 …

Cuisine: American
Category: Cookies
Servings: 36

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WebJan 16, 2024 · Place 1/2 cup smooth peanut butter and 1/2 cup maple syrup in a medium bowl. Mix with a flexible spatula until well-combined. Add 1 1/2 cups quick-cooking oats and any optional mix-ins, if using. Mix until …

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WebMar 27, 2024 · Add oats to a medium mixing bowl. Drizzle melted coconut oil evenly across. Using a spatula, stir the mixture briskly for about 20-30 seconds, stopping a few times to scrape the sides of your bowl, until …

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WebUse a 1.5 tbsp cookie scoop and scoop dough balls, placing them onto prepared baking sheet, spaced 2 inches apart. Using the back of your spoon or the palm of your hand, press down on dough balls to form thick round …

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WebSep 12, 2022 · Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside for later. In a medium bowl, whisk together all the dry ingredients: oats, oat flour, baking powder, baking soda, …

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WebNov 21, 2022 · Step 1: Firstly, preheat your oven until 180C/360F. Then mash ripe bananas in a large mixing bowl. Step 2: Then add in your gluten-free oats and peanut butter. Step 3: Mix together until it’s sticky and well …

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WebApr 4, 2020 · Preheat oven to 350F. Line a baking sheet with parchment paper, foil or silicone baking mat and set aside. In a large bowl, whisk the honey, coconut oil, egg, and vanilla. In a medium bowl whisk, all the dry …

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WebIn a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture into …

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WebDec 10, 2020 · Using a standard tablespoon measuring spoon or a small ice cream scoop or oiled hands, pick up golf ball sizes of the dough and place them on the cookie sheet about 1/2 inches apart ( these cookies don’t …

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WebSep 22, 2021 · Step 2: Add the oats to the bowl and mix together until you have a thick, sticky cookie dough. If you’re adding any other ingredients, stir them in now as well. I’ve included a list of add-in suggestions below. …

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WebJan 31, 2018 · In a blender or food processor, place about 3/4 of a cup (75 g) of the oats and grind into a powder. Transfer the ground oats and remaining whole oats to a medium-size bowl and mix to combine. In the …

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WebNov 24, 2015 · Preheat oven to 375F. In large bowl, with mixer at medium speed, beat. brown sugar, honey, corn-oil spread, egg substitute and vanilla extract. until smooth. …

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WebApr 8, 2024 · These healthy honey oatmeal cookies are thin and crispy. The cookies are easy to make and only need 3 ingredients. They don't need any flour, eggs, refined sugar, butter or oil. The cookies store well …

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WebAug 6, 2023 · Preheat the oven, spray a cookie sheet with non-stick cooking spray. Mash bananas. Chop the pecans. In a large bowl, mix 2 packets of instant oatmeal in with the mashed banana. Stir in the …

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