Easy Jamaican Rum Cake Recipe

Listing Results Easy Jamaican Rum Cake Recipe

WebApr 24, 2023 · Instructions To prepare the cake. Begin by preheating the oven to 325 degrees F. Grease and flour a bundt pan or funnel …

1. Begin by preheating the oven to 325 degrees F. Grease and flour a bundt pan or funnel pan.
2. To the bowl of an electric mixer, add the flour, corn starch, baking powder, salt, sugar, butter and oil.
3. Mix on low speed for just a couple of minutes until the butter and oil are well incorporated and the mixture is crumbly and sandy looking.
4. Mix in the milk and then mix in the eggs one at a time. Scrape the sides and bottom of the bowl well after each egg is added.

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WebDec 2, 2023 · Warm your oven to 325ºF (163ºC) and line the bottom of a 10-inch springform pan with parchment paper. Spray the pan and paper with non-stick baking spray. Cream …

Ratings: 22
Category: Cake Recipes, Dessert, Holiday Recipes
Cuisine: Caribbean, Jamaican
Total Time: 3 hrs
1. Soak your fruit in advance. Place mixed peel, sultanas (golden raisins), and dried cherries in a medium bowl or storage container and cover with rum (or a combination of rum and port wine). Set aside in a cool place to allow the fruit to soak up the alcohol.
2. Preheat your oven to 325 degrees F ( 163 degrees C) and prepare a 10-inch springform pan with a layer of parchment paper in the bottom. Spray the pan and parchment paper with non-stick baking spray.
3. Cream butter and sugar together until light and fluffy.
4. Add the eggs into the creamed butter and sugar 1-2 at a time. For the final egg, add a tablespoon of the flour with the egg to prevent the mixture from breaking or 'curdling'.

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WebDec 23, 2023 · Preheat your oven to 300°F (149°C). Grease the bottom and sides of a 9-inch round baking pan with butter and set aside. Prepare an additional pan with water and set it at the bottom rack of the oven when …

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WebMay 3, 2024 · Whisk the flour, salt, and baking powder in a bowl and set aside. Cream the Butter, Sugar, and Oil. Add the butter, sugar, and oil to the stand mixer bowl and mix at …

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WebPreheat your oven to 325°F (160°C) and grease a Bundt cake pan. In a separate large bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, beating well …

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WebJun 26, 2022 · Grease well a 12-cup (10-inch) bundt pan and set aside. To make the cake: In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Set aside. In a standing mixer fitted with the paddle …

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WebDec 11, 2022 · In a saucepan over medium-high heat, combine the butter, granulated sugar + brown sugar, and water. Cook, stirring often, until everything comes to a slight boil and thickens a bit, about 6-7 minutes. …

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WebSep 14, 2022 · Make the syrup. Prepare the rum syrup by placing the butter, brown sugar, evaporated milk, rum, and vanilla extract into a saucepan set over medium-high heat. Stir until the sugar dissolves and …

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WebAug 31, 2021 · Cake Instructions. Preheat oven to 325 F. In a large bowl or the bowl of a stand mixer, combine flour, corn starch, baking powder, salt, and sugar, and mix on low speed until ingredients are distributed evenly. …

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WebA detailed step by step recipe guide on how to make the best Jamaican Black Cake, also known as Rum Cake

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WebGrease it with butter or cooking spray to ensure an easy release. In a mixing bowl, combine the dry ingredients – flour, sugar, baking powder, and a pinch of salt. In another bowl, …

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WebAug 8, 2022 · Preheat the oven to 325 degrees F. Spray a 12-cup bundt pan with nonstick cooking spray and dust with almond meal. For the Cake: With an electric mixer, beat 1/2 cup of softened butter with 1 1/2 cups of …

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WebPreheat oven to 325° F. Grease tin with butter, then dust with flour or spray tin with nonstick cooking spray. Combine cake mix, vanilla pudding, eggs, oil, water and rum in a large …

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WebDec 13, 2021 · To soak the fruit quickly, simmer the fruit and alcohol until the fruit is plump! Heat the blend of dried fruits with the port and rum in a saucepan over medium heat. Bring the mixture to a low boil, then …

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WebDec 20, 2022 · In a saucepan, melt the butter, water, nutmeg, cinnamon and sugar over medium heat. Stir and bring to a simmer for 2-3 minutes until the sugar is completely …

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WebApr 6, 2022 · Add ½ cup rum and 2 ½ teaspoons vanilla, mixing on low until incorporated. Pour the batter into the prepared pan. Bake the cake for 50-60 minutes, until a wooden toothpick inserted into the

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WebDec 15, 2021 · The cake is traditionally made in a bundt pan and glazed with butter and rum sugar syrup. We have given you easy-to-follow instructions to make your own authentic …

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