Easy Ground Beef Pepperoni Pizza Casserole Recipe

Listing Results Easy Ground Beef Pepperoni Pizza Casserole Recipe

WEBMar 15, 2021 · Add in your sausage and ground beef, chopping and stirring until brown. Season with salt and black pepper to taste. Drain the …

Rating: 5/5(13)
Total Time: 30 mins
Category: Dinner, Main Course
Calories: 560 per serving
1. In a large skillet over medium heat, sauté your onions and green peppers in the avocado oil until translucent. (about 5 minutes )
2. Add in your sausage and ground beef, chopping and stirring until brown. Season with salt and black pepper to taste.
3. Drain the grease from the meat and discard.
4. Add in the Raos Marinara Sauce, stirring to combine then flatten the top with a spatula.

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WEBAug 26, 2021 · In a medium bowl, combine the eggs, 1/2 cup shredded mozzarella, and heavy cream. Spray a 9×13 pan with cooking oil spray …

1. Preheat oven to 350 degrees.
2. Drizzle the olive oil in a skillet on medium-high heat. Add the onions. Cook for 2-3 minutes or until fragrant and translucent. Add in the garlic and stir.
3. Place the ground beef in the skillet along with Italian seasoning, and salt and pepper to taste. Using a meat chopper, break the ground beef into chunks. If you have excess fat on the beef, drain it from the pan.
4. Add the cream cheese and marinara. Cook until the ground beef is no longer pink and the cream cheese has melted.

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WEBDec 6, 2023 · Place a stock pot of salted water on the stove and bring it to a rolling boil. Cook the egg noodles according to the package. Drain and set aside. 4. Combine the pizza ingredients. Combine the ground beef, …

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WEBMay 22, 2023 · Dump a can of diced tomatoes into a colander and rinse; then spread them out to dry on a paper towel. Squeeze turkey Italian sausage out of the casings and brown well, then put it into a small …

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WEBApr 1, 2024 · Pour in the sauce, and stir to combine. Preheat the oven to 350 degrees. Spread the ground beef mixture into the bottom of a 9x9 baking dish. Top with the parmesan cheese and ⅔ of the mozzarella …

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WEBSep 19, 2020 · Start by browning the ground beef. Once it is browned, add in the sugar-free, low-carb marinara sauce and seasonings. Let this cook on medium-high for about five minutes. Next, it’s time to start …

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WEBPour 2 inches of water into a large saucepan set over medium-high heat. Place a steamer basket inside and add the cauliflower florets. Cover and steam for 5-6 minutes, or until the cauliflower is tender but still slightly …

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WEBFeb 18, 2024 · In a deep pot or large saucepan, add the olive oil and place over medium heat. Once hot, add the onion and garlic and cook for 1-2 minutes, until fragrant. Add the ground sausage, break apart in the pan, …

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WEBOct 18, 2021 · Most low carb pizza casserole recipes use cauliflower or ground beef as their base for the heart of the pizza. This keto pizza casserole recipe doesn’t use cauliflower or ground beef at all! It has …

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WEBSep 9, 2019 · Preheat oven to 400 degrees F. In a large skillet over medium high heat cook the Italian sausage, approximately 15 minutes. When the sausage has finished cooking drain the excess fat. Set aside. In the …

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WEBApr 2, 2024 · How to Make Pizza Casserole (Keto) Cooking this pizza casserole is super simple! You saute the sausage and veggies, layer the toppings in the pan and then bake. Step 1: Preheat your oven to 425 F …

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WEBSep 7, 2023 · 2. Cook the sausage: In a skillet over medium heat, cook the sausage until cooked through, breaking up any clumps with the back of a wooden spoon, about 8 minutes. Use a slotted spoon to transfer to the …

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WEBInstructions. Preheat oven to 350ºF. Meanwhile, on med-high heat, brown ground beef with onions and green peppers. Drain any excess juice. Add low-carb pizza sauce, pepperoni, green olives, mushrooms and …

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WEBJan 23, 2023 · Preheat oven to 350°. Slice chicken sausage and brown in a skillet. Drain and cool. Set aside. In a large bowl, add in sausage. Add minced garlic, basil, oregano, onion powder, salt and pepper. Mix in the …

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WEBPreheat oven to 350°F. In large cast iron skillet, brown ground beef with Italian Seasoning and Oregano. Line 9x12 casserole dish with deli ham (for "crust"). These can overlap. While beef is browning, shred Mozzarella …

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