Easy Campfire Damper Recipe

Damper Recipe (3 Ingredient Bread Australian) Plant …

WEBApr 13, 2021 · Create a disk with the dough. Step 3 - Grease cast iron dutch oven (affiliate link) and place dough into it, score dough into 8 …

1. In a large mixing bowl, add flour and plant based butter, massage with your fingers until it resembles a sandy mixture.
2. Create a well and add milk, use a fork to mix together until you need to use your hands to knead the dough. Dust your hands with flour and knead for 1 minute. Create a disk with the dough.
3. Grease cast iron dutch oven and place dough into the cast iron dutch oven, score dough into 8 pieces, cover with lid and bake in a preheated oven of 200C (392F) for 35-40 minutes.
4. Once golden brown and hollow, allow 5 minutes resting before cutting up and serving.

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Original Australian Damper Recipe Cooking with Nana Ling

WEBJan 16, 2022 · 1. Sift flour and salt. First, sift your flour and salt into a large bowl. Use a bit of height above the bowl to get the air incorporated. If you don’t have a sifter, simply …

Rating: 5/5(17)

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Simple Camp Oven Damper Recipe The Camp Oven …

WEBJan 19, 2020 · Step Two. Using your hands, cup it and slowly work the dough until you get a nice round damper shape. Place the damper onto …

Rating: 5/5
1. In a large bowl, add 2 cups of self-raising flour and a pinch of salt, and slowly add some water until the ingredients start to combine and form a dough.
2. Using your hands, cup it and slowly work the dough until you get a nice round damper shape.
3. Place the damper onto a lightly floured trivet covered with foil and put the lid on the camp oven.
4. As you are baking you need the heat on top and on the bottom of the camp oven. Cook for about 20 – 25 minutes.

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