Easy Apple Strudel Recipes

Listing Results Easy Apple Strudel Recipes

WebSprinkle a bit of brown sugar on top. Once you have all 10 to 12 sheet nicely layered, add the apple filling on top and fold the edges of …

Rating: 4.9/5(88)
Calories: 132 per servingCategory: Dessert1. Preheat oven to 375 degrees F.
2. Make the filling. In a large skillet heat ghee and extra virgin olive oil. Add the sliced apples, brown sugar, cinnamon, nutmeg, cardamom and orange juice. Cook over medium heat, stirring as needed, for about2 minutes or so (you are not looking to cook the apples all the way, just a little bit to allow some juice to release.) Stir in walnuts and raisins. Remove from heat and set aside briefly.
3. Prepare a large sheet pan lined with parchment paper. Pour the juices from the apple filling in a small bowl and mix with a little more extra virgin olive oil (you'll use this mixture to brush the phyllo sheets).
4. Lay 10 to 12 sheets of phyllo flat on a clean surface (you can cover with a clean towel to keep the phyllo from drying, although this should be a quick process.)

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WebWhen the pastry is thawed, preheat the oven to 350 degrees Fahrenheit (175°C) and grease a baking sheet with butter or non-stick …

Rating: 5/5(2)
Total Time: 2 hrs 15 minsCategory: Desserts, RecipesCalories: 229 per serving

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  • This shortcut apple strudel uses refrigerated crescent roll dough and apple pie filling for an incredibly easy version of the classic. "Instead of rolling I folded the corners of the crescent roll over the top of the filling," says recipe reviewer kdmitzner. "After they came out of the oven I sprinkled with cinnamon sugar. Delicious!"
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  • People also askHow do you make apple strudel?Once you've made the apple filling, assembling the strudel is fairly easy: Lay the phyllo sheets, one at a time, flat on a sheet pan lined with parchment paper. Brush each sheet of phyllo with a mixture of the juices from the apple filling + extra virgin olive oil. Sprinkle a bit of brown sugar on top.

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    Reviews: 48Estimated Reading Time: 5 mins1. Apple Filling: Slice 4-5 Granny Smith Apples, set aside. We used this apple slicer.
    2. Melt one stick of butter in pan on stovetop, then add in the apples.
    3. Add sweetener, vanilla, cinnamon, and stir. Allow apples to soften and mixture to thicken, about 5-7 minutes. Sweetener and butter will thicken to a deeper brown.
    4. Pour mixture into your baking dish, set aside.

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  • WebCombine apples with lemon juice. Add cinnamon, sugar, raisins, almonds, and vanilla extract. Set aside. Lay a thin kitchen towel preferably with a pattern flat on the counter. Sprinkle with flour. Roll the …

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    WebPreheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Place shredded and chopped apples in a large bowl. Stir in brown sugar and golden raisins; set aside. Place puff …

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    WebPlace raisins, water and extract in a large microwave-save bowl; microwave, uncovered, on high for 1-1/2 minutes. Let stand 5 minutes. Drain. Add apples, 1/3 cup sugar, flour and cinnamon; toss to combine. …

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    Web22 Low-Sugar and Low-Carb Recipes Starring Fall's #1 Ingredient: Apples All of these 22 low-sugar and low-carb apple recipes are around 10 net carbs (or …

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    Web1 tsp baking powder 1/4 tsp salt 2 tsp apple cider vinegar 1 egg, lightly beaten 3-5 teaspoons water as needed Filling 350 g cooking apples peeled, cored and diced 50 g walnuts, finely chopped 1 1/2 tsp cinnamon 1 tsp …

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    WebHow do you make a low carb apple crisp? Start by preparing your filling. In a deep pan or large saucepan, melt your butter. Once it has melted, add your squash and mix well. Once mixed, add …

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    WebPlace your berries, apples, pear, cinnamon and nutmeg into a saucepan with the Skinny Syrup and a couple tablespoons of water and cook on a medium heat for approx 10-15 …

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    WebHow to Make Apple Strudel with Puff Pastry Step 1. Apple Filling Chop apples into small pieces (about 1/2-inch) and put them in a medium bowl. Add 2 …

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    Web1 1/2 cups Apple Pie Filling or from a can, use about 3/4 of a can 1 egg Granulated sugar for sprinkling 1/2 cup powdered sugar 1/2 teaspoon vanila 1 tablespoon apple juice Instructions Preheat oven to …

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    WebPreheat your oven to 375°F. Layer the apple slices in a square 9-inch baking dish in one or two layers. You can also use four individual baking dishes. In a medium bowl, using a fork, mix together …

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    WebCombine the sliced apples and lemon juice in a medium bowl. Lay the sliced apples evenly across the bottom of the crust in a circular (or other) pattern. Press the apples down lightly when done. …

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    WebInstructions. Preheat oven to 400°F. Line a baking sheet with parchment paper and set aside. In a large bowl, combine the apples, lemon juice, vanilla, sugar, …

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    WebDirections Step 1 Line a sieve with a coffee filter or cheesecloth. Place over a bowl. Fill with the cottage cheese and allow to drain for 15 to 20 minutes. Step 2 In a …

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    WebPreheat oven to 375F. Melt butter over medium heat in a large saute pan. Add the apple slices and cook until almost tender, 7-8 minutes. Stir in the brown sugar, …

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