Easy Apple Strudel Recipe With Filo Pastry

Listing Results Easy Apple Strudel Recipe With Filo Pastry

WEBFeb 21, 2020 · Peel, core, and chop the apples then add to a large bowl. Microwave for two minutes to par-cook the apples and release some of …

Rating: 5/5(4)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 260 per serving
1. Defrost Fillo according to package directions.
2. Peel, core, and chop the apples then add to a large bowl. Microwave for two minutes to par-cook the apples and release some of the juices.
3. Melt the butter in a small, heavy-bottomed saucepan over low heat. Do not stir. Skim off the milk solids that float to the surface and set the remaining butter aside.

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WEBOct 4, 2022 · Set aside. Make the Strudel: Preheat your oven to 350F. Line a large baking sheet with parchment paper and brush with some of the …

Rating: 4.8/5(13)
Total Time: 1 hr
Category: Dessert
Calories: 238 per serving
1. In a skillet over medium-high heat, melt butter then add apples and lemon juice stir to combine.
2. Preheat your oven to 350F.

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WEBDec 19, 2019 · Add 1/2 cup panko breadcrumbs to the skillet and toast over medium heat, stirring frequently, until golden-brown, 3 to 5 minutes. Remove from the heat and let …

Estimated Reading Time: 5 mins
1. Thaw 1 (1-pound) package phyllo dough overnight in the refrigerator if needed.
2. Arrange a rack in the middle of the oven and heat the oven to 350°F. Meanwhile, place 1/3 cup raisins and 2 tablespoons dark rum or water in a small microwave-safe bowl. Microwave for 20 seconds, then set aside to allow them to plump and soften.
3. Melt 8 tablespoons (1 stick) unsalted butter in a medium skillet over medium heat. Transfer 6 tablespoons to a small bowl and set aside. Add 1/2 cup panko breadcrumbs to the skillet and toast over medium heat, stirring frequently, until golden-brown, 3 to 5 minutes. Remove from the heat and let cool.
4. Peel and core 1 1/2 pounds apples (about 3 medium). Cut each apple into quarters. Cut each quarter crosswise into 1/4-inch thick pieces. Place in a large bowl. Drain the raisins, then add the raisins to the bowl. Add 3 tablespoons of the granulated sugar, 1 tablespoon lemon juice, 1/2 teaspoon ground cinnamon, and 1/4 teaspoon kosher salt. Toss to combine.

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WEBAug 9, 2021 · Preheat oven to 180°C (355°F). Grease and line a large baking tray with baking paper (needs to be able to fit the width of the filo pastry). In a large mixing bowl, …

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WEBOct 27, 2023 · This Apple Strudel recipe is so easy to make from scratch.This apple dessert is practically fool-proof as it’s put together in a few simple steps. Most of th

Author: Zane Kitchen
Views: 6.4K

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WEBSep 9, 2021 · Step. 1 In a small bowl, combine the raisins and rum. Set aside for 30 minutes. Drain off the rum and set the raisins aside. Step. 2 Add 2 tablespoons of butter to a medium skillet and melt over medium …

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WEBNov 8, 2018 · Preheat the oven to 200C/400F and line a large baking tray with grease proof paper. Place the chunks of apples, cornflour, cinnamon, nutmeg, salt, brown sugar and vanilla extract into a large bowl and stir to …

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WEBOct 22, 2021 · Repeat until you have 6 sheets stacked. Add ¼ cup of apricot jam to the bottom 4-inches of the phyllo dough. Stack the apple slices across the bottom of the phyllo dough on top of the jam. Top with …

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WEBAug 21, 2018 · Preheat the oven to 170C Fan. Lightly grease a baking tray using the cooking oil spray. Place the apples, raisins, cinnamon and stevia into a bowl and mix by hand. Lay out a sheet of the filo pastry and …

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WEBSprinkle about 1 teaspoon or less of the granulated sugar. Repeat this process with the remaining 11 sheets of phyllo. Arrange the apple filling in the center of the prepared filling (the long way) Brush the edges of …

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WEBFeb 24, 2024 · When the pastry is thawed, preheat the oven to 350 degrees Fahrenheit (175°C) and grease a baking sheet with butter or non-stick spray. Put the raisins in water with almond extract (if using) in a …

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WEBDec 21, 2023 · Preheat oven to 350°. Place raisins, water and extract in a large microwave-safe bowl; microwave, uncovered, on high for 1-1/2 minutes. Let stand 5 minutes. Drain. Add apples, 1/3 cup sugar, flour …

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WEBSep 27, 2018 · Instructions. Preheat the oven to 350° and have ready 2 baking sheets lined with parchment paper. Set out the filo dough package on the counter for about 15-20 minutes before you begin. Add the thinly …

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WEBSep 12, 2023 · Instructions. Preheat oven to 400°F. Line a baking sheet with parchment paper and set aside. In a large bowl, combine the apples, lemon juice, vanilla, sugar, …

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WEBMay 4, 2022 · Method. Preheat oven 200°C fan forced. Combine apple, cinnamon and sultanas in a medium size mixing bowl. Lay out one sheet of filo pastry and coat with …

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WEBAug 31, 2021 · Step 3: In a small bowl, whisk to combine almonds, sugar, cinnamon, and nutmeg (and golden raisins, if adding). Step 4: Add dry mixture to the bowl of apple filling and gently toss (and/or stir) to coat. …

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WEBMethod. Preheat the oven to 190C/375F/Gas 5. Place the apple, orange juice and zest, sugar, nutmeg and sultanas into a large bowl and mix well. Brush each sheet of filo

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