WebAug 30, 2022 · Combine apple filling ingredients. Toss sliced apples, flour, brown sugar, cinnamon, nutmeg and salt in a bowl. Set aside. Prepare …
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WebNov 16, 2023 · Fold the edges over the fruit, brush with butter, and sprinkle with coconut sugar. Chill the galette in the fridge for 30 minutes before preheating the oven to 375°F. …
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WebSep 7, 2023 · Preheat the oven to 400°F. Peel, core and slice the apples into 1/8-inch to 1/4-inch slices. Slice thinner for more tender apples or thicker for more texture. . Add the apple slices to a large bowl and toss …
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WebApr 19, 2024 · Arrange apple slices on the pie crust, leaving a 2-inch margin around the edge. Sprinkle the apples with the remaining 1 …
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WebSep 8, 2020 · Brush the crust with milk and sprinkle with the crust coarse sugar. Sprinkle a little more granulated sugar over the apples. Bake for …
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WebNov 2, 2023 · Make the galette dough: Combine the dry ingredients for the galette dough in a bowl, and rub in the butter to make a grainy mix. Mix in the sour cream. Then, divide the dough into two balls, wrap them tightly, …
WebNov 22, 2020 · Sprinkle ice water and brandy over the dough, then use a rubber spatula to fold the dough until it holds together (try to work the dough as little as possible). Shape the dough into an 8 inch wide disk, wrap in …
WebSep 21, 2018 · 1 tsp white sugar. 1 beaten egg to brush on outside. Kick the tires and light the fires to 375 degrees. Slice those apples up! Combine the melted butter and dry ingredients, then pour over the apples in a bowl. …
WebSep 22, 2023 · Make the crust: Whisk the flour, sugar, and salt together in a medium bowl. Using a pastry cutter or 2 forks, cut in the butter until the mixture resembles coarse pea-sized crumbs. Add the water and stir until …
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WebSep 30, 2021 · Chill the dough in the fridge for 2 hours. Slice apples into 1/4th inch thickness. Add to a medium bowl and toss them with lemon juice. After that, add …
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WebSep 19, 2023 · Place them into a bowl and toss them with the brown sugar, corn starch, and cinnamon until well coated. Preheat the oven: Preheat the oven to 400°F. Roll out the dough: Roll out the dough on a well-floured …
WebNov 3, 2023 · Pile the filling mixture in the center of the pastry, allowing a generous margin around the outside edge. Draw the sides of the pastry up and over the filling, pleating and folding as necessary. Brush the pastry with egg wash, and sprinkle with sliced almonds (optional). Chill the unbaked galette for 15 to 20 minutes.
WebThe process: Toss apples with cinnamon, brown sugar, vanilla extract and lemon juice and set aside. Roll out your galette dough to a 12 inch circle and trim edges if desired. Layer apples starting in the center of the …
WebApr 18, 2023 · Gently fold to coat apples. Step 3 Preheat oven to 400° and line a medium baking sheet with parchment paper. On a lightly floured surface roll dough into a 12" …
WebSep 11, 2020 · Pre-heat oven to 375℉. In a large bowl, combine sliced apples, brown sugar, lemon juice, pure maple syrup, all purpose flour, and ground cinnamon. Mix well to evenly coat apples. Use hands to coat …
WebNov 24, 2019 · Combine the ice water and lemon juice and leave it in the refrigerator until ready to use. Put the flour, sugar and salt in a bowl and stir to combine. Place the flour mixture into a food processor. Cut the butter …
WebDirections. Watch how to make this recipe. Preheat the oven to 400 degrees F. Line 2 sheet pans with parchment paper. Unfold the sheets …
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