WebMar 15, 2023 · Chill crust while preparing the rest of the ingredients. Peel, core, and slice apples in 1/8-inch thick pieces. Transfer apples to a large …
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WebMar 3, 2023 · Add ice water a little at time until dough is moistened and comes together in a ball. Roll dough on floured surface with rolling pin to about 12 inches round. Step 5. In a …
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WebMay 9, 2023 · Arrange apples over apple butter. Sprinkle the top of the apples with additional cinnamon and nutmeg. Gently fold in the edges of the dough around the apples, making a free form pie.. Brush the edges with …
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WebFor the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to combine. Add the butter and pulse 12 to 15 times, or until the
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WebOct 30, 2023 · Preheat the oven to 375℉ (190°C). Position rack to bottom third. Roll out the crostata dough into a 12-13-inch circle, approximately ⅛-¼ inch thick, on a lightly floured piece of parchment paper. Transfer the …
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WebHeat oven to 375 degrees and line a baking sheet with parchment paper. Remove dough from refrigerator and let sit at room temperature for 10 to 15 minutes. On a lightly floured surface, roll the dough into a 14-inch circle. …
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WebFeb 15, 2024 · Make the Filling. Peel, core, and slice the apples into 1/4-inch slices, then toss the slices with the lemon juice in a large bowl. In a medium bowl mix the cinnamon and sugar. Place the apple slices in a …
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WebOct 18, 2022 · Arrange the apples in the center of the dough leaving at least 1 to 1 1/2 inches around the perimeter. Begin to gently fold over the edges of the dough while leaving the center exposed. Beat 1 egg to create an …
WebDec 19, 2021 · Fold the overlapping pastry over the edge of the apples (photos 12 - 14). Bake - Mix the sugar and cinnamon together then sprinkle it over the apple filling. Bake the crostata in the oven for 45-50 minutes …
WebApr 29, 2021 · Fold crust edge over filling to form 2-inch border, pleating crust as necessary. Brush crust edge with water; sprinkle with 1 teaspoon sugar. Bake 15 minutes or until crust is golden brown. Sprinkle pecans …
WebNov 5, 2022 · Preheat the oven to 375°. Remove the dough from the refrigerator. Lightly flour your work surface or a sheet of parchment paper and the top of the dough. Roll the …
WebInstructions. Dough: With a knife, cut the butter into 1/4″ cubes and keep cold. Mix flour, sugar and salt together in the food processor. Add the butter to the dry ingredients in the food processor. Pulse or mix briefly, until …
WebFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture is thick and creamy. This will take some …
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WebPreheat the oven to 400 degrees F. Line a baking sheet with parchment paper. In a large bowl, combine the apples with 1/2 cup of the brown sugar, the cornstarch, lemon juice and cinnamon.
WebJun 16, 2023 · Assemble the crostata. Roll the cold dough into a 12-inch circle and place the filling at the center. Fold over the 2-inch border over the fruit. 5. Egg wash and bake. Brush the dough edges with an egg and …
WebJun 19, 2020 · Gently roll into a ball and flatten slightly. Wrap with plastic wrap and chill until firm, about 30 minutes. Toss apples with 1/2 cup sugar and 3 tablespoons flour in a large …