WEBAug 23, 2010 · Put the apricots and sugar in a large pot and fill with just enough water to cover them. Bring to a boil, then reduce heat and let simmer for at least 20 minutes, or until most of the water has cooked out …
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WEB2 cups vegetable oil for frying. In a medium saucepan over low heat, combine dried apricots or peaches and sugar. Add enough water to cover fruit, about 1¼ cups. Cover …
WEBJul 16, 2010 · Apricot Hand Pies. (Makes 12 5- to 6-inch pies) 2 6-ounce packages dried apricots. 1 Cut dried apricots into 1/4-inch strips (the short way, if the apricots aren't round). In 1.5-quart saucepan, combine …
WEBCombine apricots, jam, nectar, sugar, and pumpkin pie spice in a medium saucepan and bring to a simmer over medium heat, stirring frequently, for 10 to 15 minutes. Add cornstarch slurry and
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WEBIn a small saucepan, bring the apricots and the water to a boil. Cook for 10 minutes over low heat. Add the sugar and cook for another 5 minutes, stirring occasionally. Using a colander, drain the contents of the …
WEBUse a fork to "crimp" around the edges of the half circle to seal the two pieces of dough together. This is very important, or the apricot filling will leak out while cooking! Preheat oil to 375 degrees. When oil is very hot, carefully place fruit pies in skillet. Cook a couple of minutes on each side.
WEBCover pan and cook over low heat 15 minutes or until tender. Mash appricots, and add sugar; set aside. Combine flour and salt; cut in shortening with pastry blender until …
WEBCover dried apricots with water, and cook in a sauce pan till "jam" like texture. Set aside to cool. Roll out biscuits to 6-8' circle's. Place 2-3 Tbs. of apricots in center of biscuit. Fold …
WEBSouthern Fried Apricot Hand Pies With Dried Apricots, Granulated Sugar, Unsalted Butter, Ground Cinnamon, Refrigerated Pie Crusts, Vegetable Oil For an even better recipe experience, download the free Yummly
WEBJul 14, 2022 · Preheat oven to 400 degrees F (205 degrees C). Slice the dried apricots in half. Rinse them with water. Place them in a sauce pan with the water, bring to a boil and cook for 5 minutes. Combine the …
WEBBring to a boil over medium-high heat, then reduce heat to medium-low and simmer until apricots absorb most of the water, about 20 mins. Remove from heat and stir in the …
WEBJun 3, 2022 · Combine tapioca, sugar, and salt in a bowl. Add the dried apricot mixture with juice and pineapple and combine well. Turn mixture into unbaked pastry shell and …
WEBSep 11, 2022 · Drain the apricots, reserving the syrup. In a saucepan heat the syrup, sugar, lemon, vanilla and spice until it begins to simmer. Add the drained apricots. Mix the …
WEBJun 29, 2017 · 1T. demerara sugar. Cover a large sheet pan with parchment. Heat the oven to 425°. Remove one piece of pie dough from the refrigerator. With a floured rolling pin …
WEBJul 6, 2021 · Step 3. Preheat oven to 400°. Roll out 1 piece of dough on a lightly floured sheet of parchment to a 12x10" rectangle. Using parchment, transfer to a rimmed baking …
WEBNov 10, 2023 · Lay a large piece of parchment paper or plastic wrap on crimped crust. Fill the crust with pie weights or use dried beans for pie weights. Bake at 350°F / 180°C for 30 minutes. Spread a large sheet of …
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WEBAug 31, 2008 · Instructions. With knife or kitchen shears, cut each apricot into quarters. Place apricots in a saucepan, add water, bring to boil, cover, and cook over medium heat for 10 minutes. Add sugar and cook 5 …
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