WEBDec 9, 2015 · Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze. While the meat is in the freezer, combine …
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WEBApr 11, 2020 · Freeze beef for 1-2 hours or until ice crystals just begin to form. Cut beef into ¼ inch (or less) strips, slicing against the grain. Combine all marinade ingredients in a container, then add beef and refrigerate for …
WEBNov 21, 2021 · Place the beef slices one by one into the marinade, ensuring the slices are completely covered with the marinade. Cover with a plastic wrap and let marinate in the fridge overnight, or at least 6 hours. …
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WEBApr 27, 2021 · 2. Add the marinade ingredients to a 9×13″ aluminum pan or large baking dish. 3. Cut the beef to 1/4″ thickness, be sure to trim off excess fat and tendons. Layer this in the marinade and allow to rest for …
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WEBDec 25, 2023 · A: Yes, but lean cuts like sirloin or flank steak work best for jerky. Indulge in the savory, spicy, and sweet world of Dr. Pepper Jalapeno Beef Jerky – a snack that’s …
WEBMay 23, 2016 · Trim all visible fat from the beef, wrap in plastic wrap, and place in the freezer for an hour or two to partially freeze. While the meat is in the freezer, combine the soy sauce, water, brown sugar, ground black …
WEBOct 18, 2021 · Dr. Pepper Jalapeno Beef Jerky. The sweetness and spices of Dr. Pepper meet the warm heat of jalapenos in a sweet and spicy smoked beef jerky that will disappear as fast as you can make it. Prep …
WEBTrim excess fat and connective tissue from jerky strips. Place all remaining ingredients into large bowl or Ziploc bag and stir or squeeze to combine. Add jerky strips and distribute through the marinade, making sure the …
WEBStarting the simmer on this beautiful blend. 2 Cups of Dr. Pepper, 6 thinly sliced habanero, 1Tbsp of Worcestershire, 2Tbsp of salt, 2tsp of black pepper and a teaspoon each of …
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WEBFeb 4, 2020 · Preheat your smoker, oven (with the door cracked), or dehydrator to 170 degrees F. Place the jerky strips on the grill grates, jerky rack, or cooling rack and season the top of the jerky with additional …
WEBInstructions. In a large bowl or ziplock bag, stir together soy sauce, worcestershire sauce, honey, garlic powder, onion powder, chili flakes, liquid smoke, black pepper, and cayenne pepper. Place sliced beef into …
WEBFeb 25, 2024 · Dr. Pepper Elixir. The star of the show! Dr. Pepper’s blend of 23 flavors adds a layer of complexity to the jerky, marrying sweetness with a hint of spice. It’s the …
WEBJul 7, 2017 · Bring the sauce to a boil, reduce the heat, and let the mixture simmer for 10-15 minutes, stirring occasionally. Remove the pot from heat, cover, and let the marinade cool completely. Add the beef to a gallon …
WEBDr. Pepper Jalapeno Beef Jerky is a viral recipe flavor sensation! Smoky, sweet, with a kiss of heat, you've never had jerky like this before!
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WEBJan 23, 2024 · Seal and refrigerate, marinating for 6 to 24 hours. Dehydrate the Beef: After marination, remove the beef from the marinade and place on a wire rack over a baking …
WEBNov 2, 2023 · Use these five delicious recipes from Blain’s Farm & Fleet to get started. 1. Dr. Pepper Jalapeno Beef Jerky. Combine sweet and spicy with this beef jerky recipe …
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WEBNov 12, 2023 · Directions. Gather all ingredients. Prepare the marinade: Combine soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, …