WEBMar 23, 2024 · Sprinkle 1 teaspoon rose water all over. Now place the pan back on the burner. On a low flame simmer the double ka meetha till …
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WEBOct 20, 2021 · Top with fried bread slices. Now pour the sugar syrup and top with the remaining reduced milk and nuts. Cover the pan with a lid …
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WEBOct 23, 2013 · To prepare the Hyderabadi Double Ka Meetha Recipe, preheat the oven to 180 C. Take a rectangular baking tray and grease it evenly with ghee or oil. Arrange the bread slices in the baking tray in …
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WEBMar 8, 2015 · Double Ka Meetha aka Shahi Tukda is a traditional Hyderabadi dessert that is made from deep frying bread in ghee and then soaking them in sugar syrup and …
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WEBNov 16, 2020 · Saute sliced cashews, sliced almonds and sliced pista in ghee for few seconds and take them out. Making the meetha. Take the fried bread slices and place the slices separately in the sugar syrup. …
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WEBWhen sugar is added, a double sweetness is guaranteed in the dish. Hyderabadi Double Ka Meetha Recipe: Cut the loaf of bread into two halves. Take 6-8 such pieces of …
WEBApr 7, 2024 · To this, add cashews, saffron, ¼ cup milk, and blend it to a smooth paste. 20 Cashews, 15 to 20 Saffron strands. In a pot or pan on a medium flame, add all the remaining milk and cashew paste and mix …
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WEBMar 20, 2024 · 1. Heat milk on medium flame in a non-stick or heavy-based pan. 2. When it comes to a boil, reduce the flame to low and cook until the milk quantity is reduced to …
WEBMar 8, 2021 · Close the lid & cook for 5 minutes on a low flame. Check the texture of halwa, the bread should be juicy, and do not dry it completely. Switch off the fire, and set it for 2 minutes. Take the delicious …
WEBJun 30, 2014 · How to Make Double Ka Meetha. Step 1 : First fry the nuts and raisans is a tsp of ghee till golden. Remove to a bowl. Step 2 : Take bread slices and cut the crust …
WEBDec 16, 2014 · Green Cardamon - 1. Saffron - few strands. Rose Water few drops. How to make Double Ka Meetha. Heat a nonstick pan with ghee, roast chopped nuts and keep …
WEBDec 15, 2019 · Calories. 294.9 kcal. Protein. 9.2 gm. Carbs. 31.9 gm. Fats. 14.5 gm. Ingredients. P.S. Pour Rabri mixture on it for a rich cream flavour and more traditional taste of Double ka meetha. More recipes. …
WEBJul 30, 2018 · Cut bread into halves of the triangle and let them dry overnight, fry in ghee till golden brown. Make sugar syrup flavored with cardamom and few drops of lime juice …
WEBOct 9, 2023 · About This Recipe. No meal is complete without some “meetha” in the end. After enjoying spicy wedding meal, biryani, dalcha, ambada gosht, dum ka murgh, …
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WEBMar 8, 2018 · Take a pan, add oil and heat it over moderate flame. Carefully place the bread slices in the pan and fry it till golden brown in hue. Meanwhile, add milk in a separate vessel and heat it over high flame. …
WEBDirections: Heat milk on medium flame in a non-stick or heavy based pan. When it comes to a boil, reduce flame to low and cook until milk quantity is reduced to half (around 1 cup) and turns thick. Stir in between …
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WEBDouble ka Meetha, Hyderabadi Dessert makes 1000 grams, serves 6 with 166 grams per serving. 410 calories for 1 serving of Double ka Meetha, Hyderabadi Dessert, …