WEBOct 20, 2021 · Top with fried bread slices. Now pour the sugar syrup and top with the remaining reduced milk and nuts. Cover the pan with a lid …
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WEBMar 23, 2024 · Sprinkle 1 teaspoon rose water all over. Now place the pan back on the burner. On a low flame simmer the double ka meetha till …
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WEBJan 4, 2024 · Step 5: Crisp the Bread. Choose one of the following methods: Deep fry: Heat ghee in a pan.Add the bread and fry until golden brown and crispy on both sides. …
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WEBOct 23, 2013 · To prepare the Hyderabadi Double Ka Meetha Recipe, preheat the oven to 180 C. Take a rectangular baking tray and grease it evenly with ghee or oil. Arrange the bread slices in the baking tray in …
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WEBOct 17, 2017 · In a deep pan, add 1 cup sugar . Add 1½ cups of water. Mix well and cook on a medium flame for 10 minutes, while stirring occasionally. how to make double ka meetha. To make double ka meetha, place a …
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WEBNov 5, 2018 · Assembling Rabri and Sugar soaked Fried Bread: In a bowl place the soaked bread and pour Rabri over the bread. Using a spoon coat both the side of the bread chunks. The end result should be small …
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WEBMar 8, 2021 · Close the lid & cook for 5 minutes on a low flame. Check the texture of halwa, the bread should be juicy, and do not dry it completely. Switch off the fire, and set it for 2 minutes. Take the delicious …
WEBNov 16, 2020 · Saute sliced cashews, sliced almonds and sliced pista in ghee for few seconds and take them out. Making the meetha. Take the fried bread slices and place the slices separately in the sugar syrup. …
WEBOct 10, 2017 · Now add the soaked saffron, sugar and rose water in the milk. Stir to mix nicely. Simmer the milk for 5 more minutes and then turn off the heat.”,”Brush a baking tray with a teaspoon of ghee. Preheat the …
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WEBMar 8, 2015 · Fry the bread slices (in batches using 1 tablespoon of ghee at a time) till golden brown.Arrange the bread in a shallow microwaveable dish. Combine the milk, …
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WEBWhen sugar is added, a double sweetness is guaranteed in the dish. Hyderabadi Double Ka Meetha Recipe: Cut the loaf of bread into two halves. Take 6-8 such pieces of …
WEBApr 5, 2018 · In a heavy bottom pan, combine the evaporated milk and condensed milk. Mix it well and bring it to a gentle boil. Keep cooking until is creamy. Add the crushed cardamom and the saffron threads and …
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WEBJun 30, 2014 · How to Make Double Ka Meetha. Step 1 : First fry the nuts and raisans is a tsp of ghee till golden. Remove to a bowl. Step 2 : Take bread slices and cut the crust …
WEBApr 7, 2024 · To this, add cashews, saffron, ¼ cup milk, and blend it to a smooth paste. 20 Cashews, 15 to 20 Saffron strands. In a pot or pan on a medium flame, add all the remaining milk and cashew paste and mix …
WEBHere's a simple recipe for you:Ingredients:6 slices of bread (white "Double ka Meetha" is a popular Indian bread pudding dessert, also known as Shahi Tukda.
WEBMar 20, 2024 · 1. Heat milk on medium flame in a non-stick or heavy-based pan. 2. When it comes to a boil, reduce the flame to low and cook until the milk quantity is reduced to …
WEBOct 9, 2023 · Bread, sugar, ghee, milk and cardamom powder are the main ingredients in making this double ka meetha. We usually serve this warm, garnished with chopped …