Doodhi Halwa Recipe

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WEBMay 10, 2021 · Instructions. Set the Instant Pot to saute (normal) mode and heat ghee. Add grated dudhi and sauté for a minute. Add half of the low

Rating: 4.4/5(28)
Calories: 235 per serving
Category: Dessert
1. Set the Instant Pot to saute(normal) mode and heat ghee. Add grated dudhi and sauté for a minute. Add half of the low-fat milk. Close Instant Pot with Pressure valve to sealing. Pressure cook for 2 minutes followed by Quick Release (Natural Pressure Release works too).
2. Set the Instant Pot to Saute(normal) mode. Mix the milk powder in the remaining half cup of milk and add it to the Instant Pot.
3. Add sugar and cook for 5 minutes stirring frequently until most of the liquids evaporate and the halwa thickens. If the halwa starts to splutter set the Instant Pot to Saute(less) mode and continue to cook for another 5 minutes.
4. Stir in Vanilla, mix well and turn the Instant Pot off. Halwa will thicken further as it cools down. Garnish with sliced almonds. Enjoy warm or chilled.

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WEBJul 2, 2021 · 2. Heat 4 tablespoons ghee in a heavy pan or kadai on medium-low to medium flame. Use a large kadai so that milk does not …

Rating: 4.7/5(16)
Total Time: 1 hr
Category: Desserts
Calories: 343 per serving
1. Firstly rinse, peel and grate the lauki. Before grating taste the lauki. If it tastes sour or bitter then discard and do not cook it.
2. Heat ghee in a heavy pan or kadai on medium-low to medium flame. Use a large kadai so that milk does not spill outside.

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WEBOct 10, 2012 · After grating, loosely pack in measuring cup and measure 1 ½ cups. If making in large quantity then use a food processor to grate it …

Rating: 4.8/5(6)
Total Time: 1 hr
Category: Dessert
Calories: 325 per serving
1. Wash the lauki well. Peel it and start grating from sides and discard center part with seeds.
2. Heat the ghee in a pan on medium heat. Once hot add grated lauki. Cook with stirring occasionally till all the moisture from lauki is evaporated. It will reduce in size and becomes soft. It took me 10-12 minutes.

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WEBFeb 10, 2021 · Method. Heat the ghee in a pressure cooker, add the bottle gourd and mawa and sauté on a medium flame for 2 minutes. Add the …

Rating: 5/5(4)
Carbohydrates: 40.9 g
Servings: 4
Total Time: 27 mins

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WEBJan 21, 2019 · how to make dudhi halwa recipe with step by step photo: firstly, peel the skin of lauki and grate leaving behind the seed. now in a large kadai heat ¼ cup ghee and roast 5 cashew, 5 badam and 2 tbsp …

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WEBJan 13, 2021 · Set the valve to the sealing position. Press PRESSURE COOK and set the timer to 2 minutes at high pressures. Once the timer goes off, release the pressure manually. Open the lid and press SAUTE …

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WEBJul 14, 2020 · Peel the dudhi and grate. Heat ghee in heavy bottom kadai or pan and add grated dudhi. Keep stirring on medium heat, then add milk. Lower the heat and let it cook till the milk dries up. it will take 15-20 …

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WEBAug 28, 2023 · Directions. Peel and grate the lauki, cut into four lengthwise, remove the center with seeds, grate and squeeze out water. Keep aside. Add saffron to 2 tbsp milk in a cup and keep aside.

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WEBMar 22, 2022 · further, add in ½ cup sugar and a pinch of green food color. mix well. sugar melts and boil for 5 minutes or till it thickens. Meanwhile, heat ghee in a pan, and add cashew and almond. Roast for a minute. …

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WEB1/2 cup sugar. 1 cup milk. 1/2 cup crumbled mawa (khoya) 1/8 tsp cardamom (elaichi) powder. Method. For doodhi ka halwa. For doodhi ka halwa. To make dudhi ka halwa recipe, heat 1 tbsp ghee in a deep non …

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WEBNov 1, 2016 · To begin the preparation of Doodhi Halwa, in a deep heavy bottom pan heat 3/4th ghee. Add grated bottle gourd and saute it for a couple of minutes. Add milk to this and cook on a low flame till all the …

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WEBDoodhi halwa Recipe may be new but this is one of the famous North Indian desserts. We all know bottle gourd has good levels of water content. Recipe for halwa is one of the tasty vegetables which has low calories. …

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WEBJun 27, 2015 · After milk comes to boil lower the heat to medium low and boil for ten minutes, until it becomes about 1-1/2 cups. Set aside. Melt the ghee in frying pan on …

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WEBOct 10, 2016 · Put all grated bottle gourd into it. Stir nicely for 4 to 5 mins. 3. Combine milk, sweetened milk, saffron strands, vanilla powder if using. Allow to cook for 7 to 10 mins on slow fire. Keep stirring in between. 4. …

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WEB1 tbsp ghee. Method. Method. Put the milk and bottle gourd in a deep pan and bring to boil, while, stirring occasionally. When the mixture starts thickening, add the sugar, mix well …

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WEBMar 20, 2019 · To make this lip-smacking Doodhi halwa, first of all, peel off and grate the bottle gourd. Have a pan and add ghee, cashew nuts, almonds and raisins, combine it properly and cook until they alter the …

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WEBSep 15, 2017 · Step 4: Add the warm milk to the doodhi in the pan and cook for about 20 minutes on low heat till the doodhi is soft and the milk has dried out / been absorbed. …

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