Date Nut Bread Recipe By Paula Deen

DateNut Bread EatingWell

WebSep 19, 2023 · Let stand for about 20 minutes or until the dates are softened and the mixture has cooled slightly. Preheat oven to 350 …

Rating: 5/5(1)
1. Place dates in a medium bowl. Pour the boiling water over the dates. Let stand for about 20 minutes or until the dates are softened and the mixture has cooled slightly.
2. Preheat oven to 350 degrees F. Lightly grease the bottom and 1/2 inch up the sides of an 8x4-inch loaf pan; set aside. Stir together both flours, the baking soda, baking powder, and salt in a large bowl. Beat the egg and vanilla in a small bowl with a fork; stir into the cooled date mixture. Add the date mixture and almonds to the flour mixture; stir until well mixed (the mixture will be thick).
3. Spoon the batter evenly into the prepared pan. Bake for 50 to 55 minutes or until a toothpick inserted near the center comes out clean. Cool in the pan on a wire rack for 10 minutes. Remove from the pan. Cool completely on the wire rack. Wrap the cooled loaf in plastic wrap and store overnight before slicing. If desired, brush the loaf with corn syrup and sprinkle with coarse sugar before slicing.

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GlutenFree Date Nut Bread Clean Eating Kitchen

WebDec 5, 2021 · Spray a 1.5-quart loaf pan with non-stick cooking spray and set aside. In a large mixing bowl, combine the flour, sugar, baking …

Rating: 5/5(7)
1. Preheat your oven to 350°F. Spray a 1.5-quart loaf pan with non-stick cooking spray and set aside.
2. In a large mixing bowl, combine almond flour, cassava flour, coconut sugar, baking powder, and ground cinnamon. Use a whisk to stir together. Then, add the chopped dates and walnuts and use a spatula to stir together. Set the bowl aside
3. In a small bowl, combine the eggs, vanilla extract, applesauce, and almond milk. Whisk together until smooth.
4. Pour the wet ingredients into the bowl with the dry ingredients. Add the melted coconut oil and stir to combine.

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Date Nut Bread • The View from Great Island

WebJun 21, 2021 · Preheat oven to 350. Lightly spray or butter your 9×5 loaf pan and, if desired, line it with a sling of parchment paper so you can …

Rating: 5/5(88)
1. Preheat oven to 350. Lightly spray or butter your 9x5 loaf pan and, if desired, line it with a sling of parchment paper so you can remove the loaf easily for slicing.
2. Put the dates, butter, baking soda, salt and brown sugar in a mixing bowl.
3. Cover with the hot coffee.
4. Stir and let it sit for 15 minutes.

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