Moist Date Nut Bread Recipes

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WebPreheat oven to 350 degrees F. Lightly grease the bottom and 1/2 inch up the sides of an 8x4-inch loaf pan; set aside. Stir together …

Rating: 5/5(1)
Total Time: 9 hrs 30 minsCalories: 118 per serving1. Place dates in a medium bowl. Pour the boiling water over the dates. Let stand for about 20 minutes or until the dates are softened and the mixture has cooled slightly.
2. Preheat oven to 350 degrees F. Lightly grease the bottom and 1/2 inch up the sides of an 8x4-inch loaf pan; set aside. Stir together both flours, the baking soda, baking powder, and salt in a large bowl. Beat the egg and vanilla in a small bowl with a fork; stir into the cooled date mixture. Add the date mixture and almonds to the flour mixture; stir until well mixed (the mixture will be thick).
3. Spoon the batter evenly into the prepared pan. Bake for 50 to 55 minutes or until a toothpick inserted near the center comes out clean. Cool in the pan on a wire rack for 10 minutes. Remove from the pan. Cool completely on the wire rack. Wrap the cooled loaf in plastic wrap and store overnight before slicing. If desired, brush the loaf with corn syrup and sprinkle with coarse sugar before slicing.

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WebPreheat oven to 325 degrees. Grease one 4 x 8″ loaf pan generously with butter or spray with cooking spray. Prepping dates: Add …

Rating: 5/5(3)
Total Time: 1 hr 15 minsCategory: Breads/Desserts/Christmas

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Web2 1/4 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon fine salt 1/2 cup walnuts, chopped Steps to Make It Gather the ingredients. Heat the oven to …

Rating: 4.2/5(197)
Total Time: 1 hr 10 minsCategory: Brunch, Dessert, Snack, BreadCalories: 386 per serving

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WebPreheat oven to 350. Lightly spray or butter your 9×5 loaf pan and, if desired, line it with a sling of parchment paper so you can remove the loaf easily for slicing. Put the dates, butter, baking soda, salt …

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WebPlace the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. Pour the hot coffee into the bowl, stirring to combine. Allow the mixture to cool for 15 minutes. Add the egg, vanilla, liquor, baking

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WebPreheat the oven to 350 degrees F. Grease and flour a 9inx5in loaf pan. In a medium bowl, combine the dates and butter. Pour boiling water over them, and let stand until cool. …

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WebINSTRUCTIONS 1. Place raisins and dates in a small bowl and cover with the boiling water, set aside. 2. In a large bowl, stir together flour, baking soda, baking powder and pecans. …

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Web6 Ways to Pimp Your Healthy Date Bread Recipe Add some sugar free chocolate chips Add ½ a teaspoon each of ground nutmeg and ground cloves Add ¼ cup dried cranberries, diced Add ¼ cup small dried …

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WebAdd the floured nuts, the flour mixture, and the melted (but not hot) shortening to the date mixture. Stir with a spoon just until blended. Pour the batter into a …

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WebPreheat the oven to 350 degrees F (176 degrees C). Line an 8.5×4.5 in loaf pan with parchment paper, so that the paper hangs over two opposite sides. In a large …

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WebAdd the oil and eggs and blend well until the mixture looks like breadcrumbs. Add the apple cider vinegar and mix well. Add the chopped walnuts to the bread and …

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WebPreheat oven to 350 degrees F. Start by chopping your dates into small pieces. Next, pour boiling water over dates and let sit for 15 minutes. Beat sugar, egg …

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WebAdd whole wheat flour and mix well. Make a well in the center of the dry ingredients and pour in the date mixture. Stir until well combined. Pour batter into prepared loaf pan. …

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WebThis Gluten-Free Date Nut Bread is moist and perfectly sweet. Serve this dessert bread at tea-time or as a satisfying dessert. This bread is also great for holiday …

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WebIn a mixing bowl mash the peeled bananas with a fork. Add in the coconut oil, sugar, eggs, and vanilla extract and whisk well to combine. Sieve over the flours,

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Web1 day ago · Combine the flour, baking soda and salt, stirring with a whisk. Place sugar and butter in a large bowl, and beat with a mixer at medium speed until well blended (about 1 …

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