Creamy Tomato Chicken Pasta Recipe

Listing Results Creamy Tomato Chicken Pasta Recipe

Pound the chicken thin using a rolling pin or cut horizontally in half to about ½ inch thickness and season with salt and pepper. Melt 1 tablespoon …

Rating: 4.9/5(29)
Total Time: 25 minsCategory: DinnerCalories: 494 per serving1. Pound the chicken thin using a rolling pin or cut horizontally in half to about ½ inch thickness and season with salt and pepper.
2. Melt 1 tablespoon butter or olive oil in a large pan over medium-high heat, and add chicken and sear on both sides for 4-5 minutes on each side. Remove the chicken from the pan and set aside.
3. Reduce the heat and remaining 1 tablespoon butter to the same pan. Add garlic and saute for 30 seconds or until garlic begins to brown; Add sundried tomatoes, spinach, heavy cream, parmesan cheese, and mix through.
4. Return chicken to the pan and simmer for another minute and remove from heat. Serve immediately with pasta, zucchini noodles, steamed vegetables, salad or rice.

Preview

See Also: Creamy tomato pasta sauce recipeShow details

Cook on medium low until the cherry tomatoes blister and begin to burst, about 6 minutes While the tomatoes cook, whisk together heavy …

Rating: 5/5(3)
Calories: 775 per servingCategory: Dinner1. Tenderize chicken breasts by pounding them to half thickness with a meat tenderizer. Season chicken breast on both sides with salt, pepper, and dried oregano. Heat oil in a large frying pan over medium heat.
2. When the oil is hot, add the seasoned chicken to the pan and cook on medium for 5 minutes each side. Remove the chicken from the pan, reduce the heat to medium-low and add the minced garlic. Simmer for 2-3 minutes.
3. Add the cherry tomatoes to the pan whole and season with a sprinkle of salt and pepper. Cook on medium low until the cherry tomatoes blister and begin to burst, about 6 minutes
4. While the tomatoes cook, whisk together heavy cream, tomato paste and chicken broth. Smash down any of the blistered tomatoes that haven’t burst yet and pour the liquid mixture into the pan

Preview

See Also: Best creamy chicken pasta recipesShow details

Instructions. Saute the diced chicken in the ghee or coconut oil until cooked and slightly browned. Add in the can of diced tomatoes and add in salt to taste. Place on a simmer …

Cuisine: ItalianTotal Time: 25 minsCategory: EntreeCalories: 540 per serving1. Saute the diced chicken in the ghee or coconut oil until cooked and slightly browned.
2. Add in the can of diced tomatoes and add in salt to taste. Place on a simmer and cook the
3. liquid down.
4. In the meantime, prepare the pasta. If using zucchinis, shred them in the food processor or

Preview

See Also: Creamy chicken pasta sauce recipeShow details

About 5 minutes. Remove the chicken and set aside. In the same skillet, add tomato paste, garlic, fennel seeds and red pepper flakes and cook about 1 minute, just until …

Rating: 5/5(7)
Total Time: 40 minsCategory: Main Course ChickenCalories: 576 per serving

Preview

See Also: Chicken pasta and tomato recipeShow details

Season chicken with salt and pepper. Heat a large skillet with 1 tablespoon butter over medium high heat. Add the chicken and sear on both …

Rating: 5/5(6)
Total Time: 30 minsCategory: Main CourseCalories: 283 per serving1. Season chicken with salt and pepper.
2. Heat a large skillet with 1 tablespoon butter over medium high heat. Add the chicken and sear on both sides, until brown and cooked through. About 7-8 minutes on each side for chicken thighs and 5-6 minutes on each side for chicken breasts. Remove chicken from the pan and set aside
3. Heat the remaining butter in the same pan and add garlic and Italian seasoning. Cook for 30 seconds until fragrant then stir in sun-dried tomatoes and cook for another minute. Add the heavy cream, chicken broth until smooth.
4. Add the parmesan and allow sauce to simmer and thicken slightly. Add the spinach and chicken back to the pan and turn off the heat and leave until chicken is heated through and spinach is wilted.

Preview

See Also: Creamy tomato shrimp pasta recipesShow details

Keyword creamy chicken pasta Prep Time 15 minutes Cook Time 25 minutes Total Time 40 minutes Servings 4 people Calories 365 kcal Ingredients 1 pound Boneless …

Preview

See Also: Easy creamy chicken pasta recipeShow details

In same pan add chicken broth, heavy cream, wine, sun-dried tomatoes, tomato paste, and basil into pan. Heat to a simmer, and cook until liquid is reduced by half. Approximately 6- 8 minutes. Stir frequently. Return …

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

Instructions. In a large casserole dish add the fresh spinach, olive oil and minced garlic. Mix up the ingredients well until the oil has coated all of the ingredients. Bake at 350 degrees for 20 minutes. Remove from the oven and …

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

Add the garlic and sliced sun-dried tomatoes. Step 5. Add the mushrooms and cook for 3-5 minutes until nicely browned. Deglaze the pan with balsamic vinegar, scraping the pan to remove the browned bits. Step 6. Add the half and half …

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

Our 25 Most Popular Recipes in November. These warm and cozy recipes were most clicked on by the EatingWell audience throughout November. From creamy casseroles …

Preview

See Also: Share RecipesShow details

Instructions. In a large skillet, add butter, mushrooms, green onions, garlic, salt and pepper. Heat on medium until butter is melted and mushrooms are soft, about 3-5 minutes. Add tomatoes, zucchini and carrots …

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

Add chicken to skillet and cook 4 to 5 minutes per side, or until cooked through. Remove chicken and set aside. Add onion to skillet and cook for about 3 minutes to soften. Add garlic and cook 1 more minute. Add chicken

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

Instructions. Add the chicken breasts, diced tomatoes, tomato sauce, garlic, Italian seasoning, salt and pepper to the crock pot. Cover and cook on low for 4-6 hours on …

Preview

See Also: Chicken RecipesShow details

Place the tomato halves on the baking tray in a single layer, cut-side up. Step 2 Spray the tomatoes with low-calorie cooking spray and season with salt and black pepper. …

Preview

See Also: Chicken RecipesShow details

Grill the chicken and set aside. Can also pan-fry, bake or cook the chicken in an instant pot. Cut the chicken into ½ inch slices. Make keto alfredo sauce by sautéing garlic in a skillet with …

Preview

See Also: Chicken Recipes, Keto RecipesShow details

Heat 2 tablespoons of the reserved sun dried tomato oil in a large skillet over medium-high heat. Sear the chicken for 6-8 minutes each side, or until golden and cooked …

Preview

See Also: Chicken Recipes, Low Carb RecipesShow details

Most Popular Search